Katsuobushi dried fish (honkarebushi), Marusaya katsuobushi, Tokyo,Japan, February 20, 2010.
RMID:Image ID:BHM1WY
Image details
Contributor:
TONY MCNICOL / Alamy Stock PhotoImage ID:
BHM1WYFile size:
48.5 MB (1.1 MB Compressed download)Releases:
Model - no | Property - noDo I need a release?Dimensions:
5050 x 3360 px | 42.8 x 28.4 cm | 16.8 x 11.2 inches | 300dpiDate taken:
20 February 2010Location:
Tokyo JaoanMore information:
Dried bonito flakes (katsuobushi) are used in the preparation of dashi fish stock, a basic ingredient of traditional Japanese cuisine.