Condensed milk and milk powder : prepared for the use of milk condenseries, dairy students and pure food departments . May be set for any temperaturefrom 70° C. to 150 C. and ivillmaintain that temperature in-definitely. Almost a necessityin Milk Product Laboratorieswhere the maintenance of thelowest usable temiierature is im-perative. Price complete with six-footcord, plug and thermometer,$25.00. Woimd for 110 or 220volt current. Complete catalopues furnis?ieduiwn application. E. H. SARGENT & CO. Manufacturers, Importers, Dealers in Chemicals and Chemical Apparatusof High Grade only. 125-127
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Condensed milk and milk powder : prepared for the use of milk condenseries, dairy students and pure food departments . May be set for any temperaturefrom 70° C. to 150 C. and ivillmaintain that temperature in-definitely. Almost a necessityin Milk Product Laboratorieswhere the maintenance of thelowest usable temiierature is im-perative. Price complete with six-footcord, plug and thermometer, $25.00. Woimd for 110 or 220volt current. Complete catalopues furnis?ieduiwn application. E. H. SARGENT & CO. Manufacturers, Importers, Dealers in Chemicals and Chemical Apparatusof High Grade only. 125-127 West Lake Street - Chicago. HERMAN STIER Manutacturing and Engineering Go, CHICAGO, ILL. Designers and builders cf complete Plants andSpecialities for the manufacture of IndustrialMilk Products, Butter, Condensed Milk, Sugar, Cheese, Flour, Buttermilk, Casein, Albumen, Salts, Acids, etc. High class design and work only Condensed Milk and Milk Powder 257 TEMPERATURE CONTROLIS THE MOST IMPORTANTFACTOR IN PASTEURIZATION (CIRCULAR 184—BUREAU OF ANIMAL INDUSTRY) U. S. DEPT. OFAGRICULTURE. 1=0