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RMP861JP–Black and white print illustrating an angled view of the Technical School, a multi-level Romanesque Revival structure with a corner tower, located on College Street in Toronto, Canada, 1903. Courtesy Internet Archive. ()
RM2AWGAEA–Archives internationales de photogrammetrieInternational archives of photogrammetry . INTERNATIONALES ARCHIV FUR PHOTOGRAMMETRIE 166 z/co kommt dann insofeinc in Rechnung, als die f^emessenen Richtungs-winkel «i und oj der Bilddistanz fiii- die Rechnung um diesen Wert zu ver-grôBern, beziehungsweise zu verkleinern sind. Bei der graphischen Rekon-struktion sind die Punkte /«/ und h{ als perspcktivische Zentren zu ver-wenden. Das zu diesen Reduktionen notwendige Elément ^1 wird durch Messungbestimmt und betriigt fiir das vorliegende Instrument 1456 mm. Nach der Aufstellung des Instrumentes und d
RM2AG35H2–. The Canadian nurse. s degreefrom Teachers College, Columbia University,and a masters degree in public health from theHarvard School of Public Health. She wasformerly supervising nurse with the West Mil-waukee Health Department and acting directorof the Hackensack (New Jersey) Visiting NurseService. Since 1949 she has been an assistantprofessor of public health nursing at theUniversity of Pennsylvania. In addition to her work in education, Mrs.Hall has been an active member of severalprofessional organizations and has served onlocal and state committees for legislation,structure, and counsell
RMP845JB–Black and white photograph depicting an early eighteenth-century iron gate and railing, with foliage in the background, leading to Trinity College in Cambridge, England, 1922. Courtesy Internet Archive. ()
RM2ANH3HM–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . 4 and in16, 20, and 34 ounce cans. Red Kidney Beans. The red kidney bean is much larger than the white bean and hasquite a distinctive flavor. It is growing in favor almost as rapidly asthe white bean. In the South and Southwest the sauce is preparedwith chili. 89274°—17 5 66 CANNED FOODS.. s > CANNED FOODS. 67 Hominy. Lye hominy is one of the old staples much appreciated by men engagedin hard physical labor, such as mining, railroad construction, lo
RMMD2455–Engraving of a tenement building, New York City, New York, 1912. Courtesy Internet Archive. Note: Image has been digitally colorized using a modern process. Colors may not be period-accurate. ()
RM2ANHEH2–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . crisp, and tender, and when broken show either no string oronly a very rudimentary one. The beans are picked by hand at frequent inten.als in order to securethe maximum number of small size. They are sorted bv machine accord-ing to their diameter, and the larger ones cut to definite lengths. Thebeans must pass between rollers set at fixed distances, so as to make aseparation for size, the first grade being eight sixty-fourths of an inch(3.2 mm.); the se
RMP844F6–Seven Potters Excelsior corn clips, digitally colored and enhanced photograph, 1904. Courtesy Internet Archive. ()
RMP863XX–Black and white print illustrating an angled view of a stripped classical, multi-level urban building located in Montreal Canada, captioned 'The Read Building' and attributed to the architects Ross and MacFarlane, 1913. Courtesy Internet Archive. ()
RMPGMT9Y–Black and white photograph showing a cloud of mud and ash emanating from Mount Vesuvius and hanging over an Italian seaside town following a volcanic eruption on April 5, 1906, 1906. Courtesy Internet Archive. ()
RM2ANHF6P–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . ed five or more times. It is growing inpopularity with wonderful rapidity, as attested by the fact that in 1905the total pack was about 5,500,000 tins, and in 1915 about 19,000,000 tins.It is exported to all countries having tariff regulations that are notprohibitive. 42 CANNED FOODS. Asparagus is packed according to the size and color of the stalks. Thewhite is preferred by the majority of persons, and consists of the stalkswhich are cut before they ha
RMPGMTAC–Black and white photograph of a French neoclassical style mansion that was dynamited in an effort to stop the fire that raced through San Francisco's Nob Hill, and surrounding areas, during California's 1906 earthquake and great fire, 1906. Courtesy Internet Archive. ()
RM2ANHAJG–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . A typical com and vegetable packing plant, light and sanitary. 48 CANNED POODS. Okra {Hibiscus escalenius). Okra is a semihardy plant grown for its pods, which are used exten-sively in the making of gumbos, and are rapidly coming to be used invegetable soups. It is one of the products for which a taste must beacquired, after which it is relished. The pods are packed preferablywhen less than 3 inches long. They are canned whole or sliced. Pack-ing is don
RMP844JD–Black and white portrait print of the Honorable Edward Wallis Hoch, Governor of Kansas, depicted in profile, from the chest up, wearing a dark jacket and a bowtie, with a serious expression on his face, 1908. Courtesy Internet Archive. ()
RM2ANJ1F6–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . n a few hours after cutting, com loses its sweetness, beans become toughand stringy, and asparagus acquires a bitter taste. The object is to getthe fruits and vegetables into the can before they imdergo any appreciabledeterioration. Material of the grade found in the fresh markets in cities CANNED FOODS. 17 is unsuitable for high-grade products. Milk is produced by large herdsand is kept under a better system of inspection and control than is theaverage
RMMD24PD–Black and white photograph of two women outdoors, preparing a fish for baking by rubbing soft clay on it, 1905. Courtesy Internet Archive. Note: Image has been digitally colorized using a modern process. Colors may not be period-accurate. ()
RM2AJGJAM–An introduction to Shakespeare . IVmtedby Ifaaclaggard^aod Ed.Bioiinr, i6ti TITLE-PAGE OF THE FIRST FOLIO, 1623The first collected edition of Shakespeares Plays(From the copy in the New York Public Library) AN INTRODUCTION TOSHAKESPEARE BY h: n: maccracken, ph.d. F. E. PIERCE, Ph.D. AND W. H. DURHAM, Ph.D. OF THE DEPARTMENT OF ENGLISH LITERATURE IN THE SHEFFIELD SCIENTIFIC SCHOOL OF TALE UNIVERSITY THE MAGMILLAN COMPANY1910 AU rights reserved Shi?. !•;? COPYKIGHT, 1910, By the MAOMILLAIf COMPANY. Set up and electrotyped. Published September, 1910, /introductiontosh01macc
RMP845AW–Black and white photograph of a man wearing a cap, shorts, and socks, but no shirt, sitting in a scull and rowing a single oar with both hands, with a stone embankment in the background, 1906. Courtesy Internet Archive. ()
RM2ANHDWC–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . Asparagus. Small tip, small, medium, large, and mammoth stalks, natural sizeLima Beans {Phaseolus lunalus). Lima beans are shelled and packed both green and ripe. They havea distinctive flavor that has long been esteemed. The beans are gradedfor size by the use of sieves of 24, 30, 31. and 32 thirty-seconds of an 44 CANNED FOODS. inch mesh (19, 23.5, 24.5, and 25.5 mm.). Those passing through thefirst sieve are called tiny; through the second, fancy; th
RMPGMT85–Black and white photograph showing a monument to Admiral Dewey's victory in the Bay of Manilla, and several multi-story buildings ringing Union Square in downtown San Francisco, as they appeared before San Francisco's 1906 earthquake, 1906. Courtesy Internet Archive. ()
RM2ANHCM9–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . Okra. CANNED FOODS. 47. Delivering corn at a factory. A large plant will pack 250,000 cans per day.
RMP861B6–Black and white print illustrating an angled view of the Old Post Office Pavilion, a multi-level Richardsonian Romanesque structure with a tall tower over the triple-arched entrance, located at 1101 Pennsylvania Avenue in Washington DC, and currently operated by Donald Trump as the 'Trump International Hotel, Washington DC', 1903. Courtesy Internet Archive. ()
RM2AJGGF7–An introduction to Shakespeare . King. Grace — De Soto and His Men in the Land of Florida. Kingsley, Charles — Madam How and Lady Why. Water Babies.Lange, D. — Our Native Birds. Lovell, Isabel — Stories in Stone from the Roman Forum.Major, Charles—The Bears of Blue River.Marshall, Emma — Winifredes Journal.Means, Celina E. — Palmetto Stories.Morris, C. — Man and his Ancestor. McFarland, J. Horace — Getting Acquainted with the Trees.Newbolt, H. — Stones from Froissart. ^ Palmer, Bertha — Stories from the Classic Literature of Many Nations.Sexton, Ella M. —Stories of California.Sparks, E. E. —T
RMP8461B–Black and white photograph of the eastern facade of the 1895 Low Memorial Library Building, a neoclassical structure designed by architect Charles Follen McKim, located at Columbia University in New York City, 1903. Courtesy Internet Archive. ()
RM2ANH96P–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . and cored. Seconds,or soup stock, consists of small tomatoes, pieces, and parts with more orless green and soft stock. Tomato puree is the best form in which to obtain the tomato. It isthe whole tomato with skin and seeds removed and concentrated toa little less than one-half its bulk. It is in the proper condition forthe addition of seasoning and ingredients to make soup or sauces.There is also economy in the size of the can used and in the freighttran
RMP845Y2–Black and white photograph of the eastern facade of the 'Palace of Varied Industries, ' a fourteen-acre exhibit hall built by Van Bruny and Howe of Kansas City, for the Panama-Pacific International Exhibition (aka St Louis World's Fair) in 1904, 1912. Courtesy Internet Archive. ()
RM2ANHG2F–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . ed should be 15°. Seconds comprisesoft pears, large and small ones, and irregularpieces, packed in 10 sirup. The water gradeis of the same quality as seconds, but packedin water. Pears are packed in No. i flat. No. 2 flat.No. 2, No. 2)4, and No. 10 cans. Pineapples (Ananas saliva). Pineapple packing has been almost whollytransferred to the Hawaiian Islands, as the fruit grown there is of highquality. Formerly the fruit was collected while underripe in C
RMP5X1P6–Black and white portrait photograph of prominent Oakland attorney, George W Reed, shown from the chest up, facing the camera, with a serious expression on his face, wearing wire-rimmed glasses and a dark suit and tie, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2AN9M4B–Innocent XI : sa correspondance avec ses nonces 21 septembre 1676-31 décembre 1679 . INNOCENT XI PONT. MAX. F. DE BOJANT ,/ -, f^ ^ 1 Bbc INNOCENT XI SA CORRESPONDANCE AVEC SES NONCES 21 Septembre 1676-31 Décembre 1679 PREMIERE PARTIE AFFAIRES POLITIQUESinnocentxisacorr01cath
RMP5X1P1–Black and white portrait photograph of prominent California pharmacist, Dr FF Jackson, shown from the chest up, looking at the camera with a serious expression on his face, wearing a pince-nez, and a dark suit with an ascot tie, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2ANHJHX–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . ge. It is only re-cently, however, that the amount pro-duced has equalled the demand, evenduring the height of the season, so thatit is a new product in tin. The canning Grapes. , . ,^, . - is done in Flonda.The fruit is peeled, the pulp cells separated, and the majority of theseeds removed. The packing is done in No. 2 flat and Xo. 2J2 cans. Olives {Oka caropxa). The canned ripe olive of California is rapidly displacing the pickledgreen olive. When the
RMPGMT6Y–Black and white illustration depicting human corpses and building debris, mired in ash and lava in the center of a city street in Pompeii, Italy, with damaged buildings on either side, following the eruption of Mount Vesuvius in 79 CE, 1906. Courtesy Internet Archive. ()
RM2ANH9XR–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . 4 and No. 3 cans. Squash (Cucurhita ovifera). Squash is prepared in a manner similar to pumpkin, with which it isclosely related. It is packed in No. 2^, No. 3, and No. 10 cans. Sweet Potatoes (Ipomoea batatas). The sweet potato does not keep well after harvesting, and aside fromthis there is considerable loss from shrinkage. In order to avoid thelosses from holding, the potatoes are peeled and canned. There are twostyles of packing—whole and those mash
RMPGMT74–Black and white illustration, from a high angle, showing widespread destruction in urban San Francisco caused by the 1906 earthquake and fires, with a caption stating the 'calamity has demonstrated the fact that steel structures are superior to brick and stone', 1906. Courtesy Internet Archive. ()
RM2ANJ0X3–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . is placed in the can, and this phase is emphasized fromthe start. Some of the fruits need little preparation other than pickingout foreign matter and defective material, whereas others require peeling,pitting, coring, and sizing. Some vegetables require more work than do89274°—17 2 CANNED FOODS. the fruits, as thrashing peas from the vines, husking and silking corn andcutting it from the cob, snipping and stringing beans, peeling beets,potatoes, etc. A
RMMD24XX–Photoengraving of the dining room interior in a house designed by George W. Maher, Kenilworth, Illinois, 1905. Courtesy Internet Archive. Note: Image has been digitally colorized using a modern process. Colors may not be period-accurate. ()
RM2ANHYW4–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . is placed in the can, and this phase is emphasized fromthe start. Some of the fruits need little preparation other than pickingout foreign matter and defective material, whereas others require peeling,pitting, coring, and sizing. Some vegetables require more work than do89274°—17 2 CANNED FOODS. the fruits, as thrashing peas from the vines, husking and silking corn andcutting it from the cob, snipping and stringing beans, peeling beets,potatoes, etc. A
RMP8449X–Black and white headshot photograph of American author and publisher Horace L Traubel, shot in profile, with grey curly hair and a full mustache, photographed by Paul Fournier, 1908. Courtesy Internet Archive. ()
RM2AN9JH0–Innocent XI : sa correspondance avec ses nonces 21 septembre 1676-31 décembre 1679 . érêts suprêmes à défendre, ne semontre pas disposé à en faire bon marché à lavantagede ses amis. Or tel était le cas dInnocent, car bien dé-sireux à complaire Louis XIV, trouvait, dans ses obligationsde chef de lEglise et dans sa conscience, des limites quillui était impossible de franchir. On a youIu donner pourunique cause de ces difficultés entre les deux princes, lefait que Louis XIY, qui avait pour programme labaisse-ment de la maison dAutriche, nhésita pas à sentendreavec les Turcs eux-mêmes pour affaibl
RMP5X1P4–Black and white portrait photograph of prominent California pioneer and founder of Mendenhall Springs health spa, William M Mendenhall, shown from the chest up, looking off camera, with a bushy white beard, an animated expression on his face, and wearing a dark suit and tie, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2ANH453–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . he cooking, and, by the aid of experts,to be able to make a better and more economical product than can beprepared in the home. For a long time soup had been looked upon as a product which anyonecould prepare in the kitchen from the cheaper cuts of meat and the left-over odds and ends of vegetables, and because of this view and theindifferent quality of the resultant product a kind of natural popularprejudice was created against the canned article. This
RMPGMT8M–Black and white photograph showing a city street with people, cars, and horse-drawn wagons on the road below, while multi-story buildings tear apart as flames leap from their roofs following a series of aftershocks during SanFrancisco's 1906 earthquake, 1906. Courtesy Internet Archive. ()
RM2AN9HM5–Innocent XI : sa correspondance avec ses nonces 21 septembre 1676-31 décembre 1679 . egazione avessedécrétât© à favore délia commenda pretesa dal Melani, e che ilsegretario di detta Congregazione abbia ricusato di dar fuori ildecreto, luno, e laltro de quali fondamenti era insussistente parle ragioni, chio aveva già riferite à S. E. Onde per luno, e laltrocapo era luogo alla rivocazione dellarresto controverso ; Ma tuttoquesto non è stato già bastante à persuadere il Sig/ di Pom-ponne^ il quale ha seguitato pure à rispondere, che questi possessitutto il giorno si danno in Francia, e che vi son
RMP844AG–Black and white print depicting Miss ME McDonnell, wearing a Victorian dress and leaning over a table while speaking with a group of local nurses wearing saris, likely photographed at the CSI Nursing College, in Neyyoor, Tamil Nadu, India, 1912. Courtesy Internet Archive. ()
RM2AJGHF3–An introduction to Shakespeare . d unless some fop wished to make himself con-spicuous by joking with the choir boys. Thus St.Pauls was a school of life invaluable to the dramatist.We know that Ben Jonson learned much there, and wecan hardly doubt that Shakespeare did likewise. The Taverns. — Another center of London life wasthe tavern. The man who would now lunch at hisclub then dined at an ^ ordinary, a table d^hdte insome tavern. Men dined at noon, and then sat onover their wine, smoking or playing at cards or dice.In the evening one could always find there music andgood company. One tradit
RMP5X1MX–Black and white portrait photograph of prominent San Francisco businessman, John Sanborn, shown from the chest up, with a thoughtful expression on his face, a greying beard and mustache, and wearing a dark suit and tie, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2AJGFTD–An introduction to Shakespeare . 0 ^ c. 0 « X o ^. ^ ^ Deacidified using the Bookkeeper processNeutralizing agent: Magnesium OxideTreatment Date: Feb. 2009 ,., PreservationTechnologies A WORLD LEADER IN COLLECTIONS PRESERVATION 111 Thomson Park DriveCranberry Township, PA 16066(724) 779-2111
RMP5X0R4–Black and white portrait photograph of George H Vose, prominent California agriculturalist, shown from the waist up, his head turned in three-quarter view, with a bushy grey beard and mustache, a dark suit, and a thoughtful expression on his face, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2ANH6YF–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . grade consists of steamed fish, selected for uniformity ofsize or count to the can, and packed in oil of a specified quality. Theymust present an appearance similar to the fancy. The standard grade con-sists of ocean run, steamed fish, packed in cottonseed oil. Sardines in mustard or in tomato sauce are of the same grade as thestandard, but in addition may contain the fish which are more or lessbroken in handling or which show skin blemishes. The Pacifi
RMPGMT77–Black and white photograph, shot from a low angle, showing James C Flood's Italian Renaissance Revival style, mansion, with a horse-drawn carriage in the foreground, the only Nob Hill mansion to structurally survive the 1906 earthquake and fire in San Francisco, California, 1906. Courtesy Internet Archive. ()
RM2ANHAR9–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . Delivering corn at a factory. A large plant will pack 250,000 cans per day.. A typical com and vegetable packing plant, light and sanitary. 48 CANNED POODS. Okra {Hibiscus escalenius). Okra is a semihardy plant grown for its pods, which are used exten-sively in the making of gumbos, and are rapidly coming to be used invegetable soups. It is one of the products for which a taste must beacquired, after which it is relished. The pods are packed preferablyw
RMP84527–Black and white, motion-blur photograph of a man, standing in full-length, three-quarter profile, wearing shorts and a sleeveless shirt, doing a shoulder straightening exercise with a towel, from Harrie Irving Hancock's 'Physical training for business men, basic rules and simple exercises for gaining assured control of the physical self', 1917. Courtesy Internet Archive. ()
RM2AN9GJP–Innocent XI : sa correspondance avec ses nonces 21 septembre 1676-31 décembre 1679 . Aimfoaaoatori in Moâcovia hab-lôaffli® ciamd€^tt& e&ak fiilieegDeaBte i loro negoziati. e che hora con^^kcaraiBza di mm^^m pirQiffîttQi cQOBtïnuerà le sue paterne eâoartazioniwppSKwe» Ë PrÔKipi danstiaiiï per indurli a âoecorrere la Polonia.fl dbe saia pia ÊieîBe ad ottemesm^ se il Mondo vedrà cke qmestaSepmbliea sia mteanBaoueiffite tcn i^aecorda in prepanurai allapropna dïfaa; Et alFE. T. pr..-,.- .--jiente minchino, etc. laros-lavïa 5 ©ttoljane 1«57S. Et^ le même j«Nir^ MartelDi macde à Cybo quayant soi-Edi
RMP5X10F–Black and white portrait photograph of prominent Californian, Samuel Bookstaver Bell, shown in profile, from the chest up, with a short beard and mustache, a dark suit and tie, and a serious expression on his face, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2ANJ1RD–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . The original of tiiis bool< is intine Cornell University Library. There are no known copyright restrictions inthe United States on the use of the text. www.archive.org/details/cu31924003565367 DEPARTMENT OF COMMERCE BUREAU OF FOREIGN AND DOMESTIC COMMERCEE. E. PRATT, Chief MISCELLANEOUS SERIES—No. 54 CANNED FOODS MODERN PROCESSES OF CANNING INTHE UNITED STATES, GENERAL SYSTEMOF GRADING, AND DESCRIPTION OFPRODUCTS AVAILABLE FOR EXPORT. PRICE, 20 CENTS
RMPGMT94–Black and white photograph showing people and seals sitting and standing on a beach in the foreground with the ocean, cliffs, and Adolph Sutro's late-19th-century Cliff House Restaurant, a multilevel Victorian Chateau, in the background, captioned 'Cliff House and Seal Rocks, San Francisco', 1906. Courtesy Internet Archive. ()
RM2ANHHD5–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . inch(58 mm.) opening, andbe packed in a 40° sirup.The extra standard gradeconsists of prime, ripepeaches of the size that will pass through a sixty-eight thirtv-secondsof an inch (54 mm.) screen, and is packed in 30° sirup. The stand-ard grade consists of the orchard run of sound fruit, but need not be souniform in size or color as the higher grades. The peeling and pittingshould be well done, but some irregularities are tolerated. The sirupshould be 20
RMP5X1NY–Black and white portrait photograph of prominent California attorney, Harmon Bell, shown from the chest up, looking at the camera, with a serious expression on his face, a white mustache, and wearing a dark suit and tie, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2ANHNBC–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . d. SIRUPING AND BRINING. Nearly all products have a sirup or brine added. All high-grade fruitsrequire a sirup, the degree of the sirup becoming as much a part of thegrade as the quality of the fruit. Only the lowest grade is packed inwater. The vegetables require a salt or a sweet brine, the latter beinmade with a mixture of salt and sugar. The quantity of sirup or brineused is only that deemed necessary for the proper preser-ation of theproduct. Some
RMP5X1KX–Black and white portrait photograph of Francis J Fluno, founder of Oakland's first Christian Scientist church, shown seated, in three-quarter view, with a white beard and mustache, a dark suit, and a thoughtful expression on his face, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2AKHC0D–The pearl of princesses : the life of Marguerite d'Angoulême, Queen of Navarre . ta-tion. She was a blonde, without anything insipid abouther, with regular features, a beautiful complexion, and agraceful figure. A more unsuitable consort, however, fora valetudinarian monarch like Louis XII it would havebeen impossible to find, since she cared for nothing butdress and amusement and was a born coquette. The young princess embarked at Dover on October 2, accompanied by an immense suite, which comprised four of the chief lords of England, four hundred barons and knights, and a train of eighty lad
RMP5X1XF–Black and white portrait photograph of the president of the Oakland Traction Company, Ernest A Heron, shown in three-quarter profile view, from the chest up, with a serious expression on his face, a neatly groomed mustache, and wearing a dark suit and polka dotted tie, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2ANHJ9M–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . CANNED FOODS 37. 38 CANNED FOODS. The packing is done in No. i, No. 2, No. 2 double height, No. 2^,and No. 10 cans. Peaches (Prunus persica). The peach leads all other fruits in canning, both in volume and value.It is a popular fruit, being pleasing to the eye as well as to the sense oftaste, and it keeps well. There are two types, the clingstone and free-stone, the former being preferred because of the finer though firmertexture and the evenness of col
RMP5X1PX–Black and white portrait photograph of the president of the Western National Bank of San Francisco, Captain Charles Nelson, shown from the waist up, facing the camera, with a calm expression on his face, with a short, neatly groomed beard and mustache, and wearing a dark suit and tie, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2AKHCCD–The pearl of princesses : the life of Marguerite d'Angoulême, Queen of Navarre . leme, who had a fine and healthyboy who might one day succeed to the throne, whileher own sons were lying in the cold vaults of thecathedral of Tours. This dislike, this jealousy, whichwas ere long to develop into a blind hatred, she hadbeen at no pains to conceal during the last years ofthe late Kings life. Hence, the mortifying neglectwith which Louise had been treated by the Court,and which that lady foresaw would continue to be her •fate if Anne for the second time became Queen ofFrance. It was, therefore, in
RMP5X262–Black and white portrait photograph of German economist and philosopher Karl Marx (circa 1875) seated, in three-quarter view, with a bushy white beard, dark mustache, and receding hairline, wearing a dark suit, with a serious expression on his face, from the volume 'Men and Thought in Modern History, ' authored by Ernest Scott and published by Macmillan, California, 1920. Courtesy Internet Archive. ()
RM2ANH6K0–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . lmonis done on such a gigantic scale that realization of its extent can beobtained only by a visit to the fishing grounds during the season. Thefish are caught in enormous traps capable of impounding 100,000 poundsat a time, in nets that are operated by power or by teams, and withtackle small enough to be handled by one man. There are several varieties of the fish, varying in size and in the colorand texture of the flesh and in flavor. The Sockeye is th
RMP5X1PA–Black and white portrait photograph of Joseph Nicholas Ghirardelli, prominent San Francisco business man and son of Domenico Ghirardelli (the founder of the Ghirardelli Chocolate Company) shown in three-quarter profile view, with a white, handlebar mustache, pince-nez glasses, a dark suit and tie with a flower in the buttonhole, and a serious expression on his face, from the volume 'History of the State of California and Biographical Record of Oakland and Environs, ' authored by JM (James Miller) Guinn, and published in Los Angeles by the Historic Record Co, 1907. Courtesy Internet Archive. ()
RM2AKHBD2–The pearl of princesses : the life of Marguerite d'Angoulême, Queen of Navarre . nd territories ; and, after a gooddeal of delay, Charles consented. He, at the same time,declared that it was his wish that whatever powers mightbe given the princess—whom he regarded as accreditedto himself—the Regent should still authorize her Ambas-sadors to treat for peace with his Ministers ; though thetreaty should be definitely concluded between Margueriteand the Emperor. Marguerite was naturally overjoyed at the prospect ofseeing her brother again, and personally negotiating hisrelease ; but Louise of Sav
RMP5X23K–Black and white, headshot photograph of scientist, and discoverer of the X-ray, Wilhelm (or Willam) Conrad Rontgen, with a bushy beard, and wearing a dark suit, looking off camera, in three-quarter profile view, from the volume 'Dental and Oral Radiography: a text book for students and practitioners of dentistry, ' authored by James David McCoy, and published in St Louis by Mosby, Germany, 1916. Courtesy Internet Archive. ()
RM2ANHCT9–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . ak brine. Owing to the fact that the workis done very promptly after harvesting, thecanned product is generally superior to thefresh found on the market. The packing is in No. 2j4 cans. Cabbage (Brassica oleracea). Small firm heads of cabbage are selected, theouter leaves removed, and the core and coarsemidribs cut out. The packing is done in No.3 cans. Carrots (Daucus carota). Carrots are packed whole, sliced, and diced.They are used largely by hotels
RM2ANHM4F–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . A can-closing machine. The cover is crimped onto the body. the material. When done below or at the boiling temperature, openwater baths are generally employed and the temperature controlled bysome adequate device. When carried out above the boiling point, thework is accomplished in retorts or autoclaves in water or in steam under CANNED FOODS. 23 pressure. By means of the latter any suitable temperature can beobtained. Fruits do not need a temperature a
RM2ANHDHR–Canned foodsModern processes of canning in the United States, general system of grading, and description of products available for export .. . string beans, natural size, after canning.Beets {Bda mlgaris). Beets for canning are from an especially red, garden -ariety. Theyare planted so as to develop late in the fall when the weather iscool, in order to secure small size and the maximum of tenderness.Beets which are not red throughout or have large vascular zones arenot suitable. They are graded according to size, the small being less CANNED FOODS. 45 tiian I inch (25.4 mm.) in diameter, the m