RMDGHMNH–Olla podrida stew kettle, historical illustration from: Marie Adenfeller, Friedrich Werner: Illustrated cooking and housekeeping
RM2EFRCWJ–Olla podrida a la española.
RFFE1GKF–SPAIN: Native cart and chestnut Merchant, antique print 1881
RMG5X8KA–household, cooking and baking, recipes, 1920s, Additional-Rights-Clearences-Not Available
RM2WR951A–Cartoon on a design for the Peace Palace, The design for the Peace Palace in The Hague shows a building with a variety of architectural styles, towers and sculptures. At the top is the term 'Olla Podrida', a reference to a Spanish stew with different types of ingredients. Presumably this refers to the mix of architectural styles in the design., print maker: Henricus, after own design by: Henricus, publisher: Antiquariaat Martinus Nijhoff, 1906, paper, height 320 mm × width 427 mm, print
RFJBP065–close up of a cooking pot with Chili con carne
RM2J021FX–Olla podrida. Félicien Victor Joseph Rops (Belgium, Namur, 1833-1898). Belgium, no date. Prints; etchings. Soft-ground etching
RF2HM7CP4–Spanish cuisine vector banners vegetable sausage soup olla podrida, sevillian schnitzel, potato tuna stew marmitako. Santaderian rice with ham, andalu
RM2WFTNKN–Cartoon on a design for the Peace Palace, Henricus, 1906 print The design for the Peace Palace in The Hague shows a building with a variety of architectural styles, towers and sculptures. At the top is the term 'Olla Podrida', a reference to a Spanish stew with different types of ingredients. This presumably refers to the mix of architecture styles in the design. paper. chalk exterior architectural design or model. fantastic architecture, unrealistic architectural fantasies Peace palace
RMGJB31X–Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the
RM2AFK7C8–. Days in the open. XIX OLLA PODRIDA SHE backward look reveals manyisolated bits of experience in theout-of-doors, not one of them im-portant enough to form thenucleus of a story of respectablesize, and yet to each one cryingout every time we glance in its direction: Tellabout me! If the reader finds nothing of interestin these odds and ends, he who writes may at leasthope to quiet the importunities of these clamorousvoices from out of the past.
RM2FMX5M4–gastronomy, meal, farmer's family eating soup, Austria, 1954, ADDITIONAL-RIGHTS-CLEARANCE-INFO-NOT-AVAILABLE
RF2AAYHCP–Covarrubias, Burgos, Castilla y Leon, España
RFF76E06–potato soup with croutons and chive strands
RFBHTK33–potato soup with croutons and chive strands
RFE593KA–Olla podrida - Spanish stew made from pork and beans,
RFEA47C4–Olla podrida
RFF76D1E–potato soup with croutons and chive strands
RFEA3RJW–Olla podrida
RFF9A19R–potato soup with croutons and chive strands
RFEHBHW6–Olla podrida
RMW27FJ3–Archive image from page 274 of Days in the open (1914). Days in the open daysinopen00cran Year: 1914 OLLA PODRIDA
RFEA497M–Olla podrida
RFFE1GC8–SPAIN: The poplars of the Country round Leon, antique print 1881
RFF8XR38–potato soup with croutons and chive strands
RF2GGRT43–Home Cooking Beuschel With Bread Dumpling
RF2HM7G6H–Spanish cuisine vector menu andalusian seafood paella, extremadura beef steak. Banana pudding, vegetable sausage soup olla podrida. Garlic chicken wit
RFF76D1A–potato soup with croutons and chive strands
RMGJD7YM–Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the
RM2AX1KXN–America's war for humanity related in story and picture, embracing a complete history of Cuba's struggle for liberty, and the glorious heroism of America's soldiers and sailors . illllfe^-- l;?®^^^^^^/^?5>?4-i, i§y^*^fcT. SPANISH GUKKRILLAS. bugle. All the privates were young meu, ranging, apparently, between theages of seventeen and twenty-one. Men in uniform are found on every street. The officers swarm in therestaurants, drinking light wines and feeding on olla podrida, and otherSpanish dishes well seasoned with garlic. There are usually ladies at theirtables, and cigars and cigarettes a
RF2AAYHD2–Covarrubias, Burgos, Castilla y Leon, España
RFBKJ27N–potato soup with croutons and chive strands
RFE6PPHJ–Olla podrida - Spanish stew made from pork and beans,
RFEA46CP–Olla podrida
RFFE1GC5–SPAIN: Sahagun, Province of Leon, antique print 1881
RFEA3P9C–Olla podrida
RF2HM7HAE–Spanish cuisine vector menu andalusian seafood paella, extremadura beef steak. Banana pudding, vegetable sausage soup olla podrida. Garlic chicken wit
RMPFGCPW–. Days in the open. Fishing. OLLA PODRIDA. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.. Crandall, Lathan A. (Lathan Augustus), 1850-1923. New York, Chicago, Fleming H. Revell Co
RM2AX5GAH–1642-1892Legends of Woburn, now first written and preserved in collected form ..to which is added a chrono-indexical history of Woburn . ^, here given, is thebest of the short local stories, whichduring the last century, have beenfloating round unpublished, andnow, for the first time, find a per-manent home in this volume. These anecdotes will, it is hoped, furnish an en-joyable Olla Podrida of representative Woburn humor. Mr. George Flagg had quite a mania for purchas-ing all sorts of odd things at auction, and his home intime, became quite a museum. One day, as two men were discussing the su
RFWGJKHF–Covarrubias, Burgos, Castilla y Leon, España
RFBHN0YT–potato soup with croutons and chive strands
RFE3JAKE–Olla podrida - Spanish stew made from pork and beans,
RFFE1GC6–SPAIN: Grajal, near Leon, antique print 1881
RFEA3T2W–Olla podrida
RF2HM7DY6–Spanish cuisine vector menu cover santaderian rice with ham, garlic chicken with sherry pollo en pepitoria. Vegetable sausage soup olla podrida, potat
RMPFGCPN–. Days in the open. Fishing. XIX OLLA PODRIDA THE backward look reveals many isolated bits of experience in the out-of-doors, not one of them im- portant enough to form the nucleus of a story of respectable size, and yet to each one crying out every time we glance in its direction: " Tell about me! " If the reader finds nothing of interest in these odds and ends, he who writes may at least hope to quiet the importunities of these clamorous voices from out of the past.. Please note that these images are extracted from scanned page images that may have been digitally enhanced for reada
RM2AJ9MJX–Smiley's cook book and universal household guide; a comprehensive collection of recipes and useful information, pertaining to every department of housekeeping .. . nishthe chief animal food, and garlic is the favorite condiment. Fruit isfine and al)undant; especially so are grapes, figs and melons. Sev-eral Si^anish recipes appear elsewhere in our work. OLLA PODRIDA—First and foremost among soups comes thefar-famed olla podrida, which is so supremely dear to the nationalheart. It is made as follows: Spread a little butter over the bottomof a 4=quart sized kettle or stew pan; upon this lay 4 on
RFBHMPYW–potato soup with croutons and chive strands
RFDYTKEX–Olla podrida - Spanish stew made from pork and beans,
RFMN7F8K–SPAIN. Galician, Holiday Costume 1881 old antique vintage print picture
RMPFGCPM–. Days in the open. Fishing. XIX OLLA PODRIDA THE backward look reveals many isolated bits of experience in the out-of-doors, not one of them im- portant enough to form the nucleus of a story of respectable size, and yet to each one crying out every time we glance in its direction: " Tell about me! " If the reader finds nothing of interest in these odds and ends, he who writes may at least hope to quiet the importunities of these clamorous voices from out of the past.. The Canasawacta Creek is usually a quiet, inof- fensive stream, making its way between the low- lying hills of centr
RM2CRBFKB–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . Sheppards Tunnel. 338 KAMBLES IX THE PATH OF THE STEAM HOESE. The Banks of the Ohio..
RFBMYNAP–potato soup with croutons and chive strands
RFE15KMB–Olla podrida - Spanish stew made from pork and beans,
RFFE1GKJ–SPAIN: The CID's Coffer, Burgos Cathedral, antique print 1881
RFEA3PTK–Olla podrida
RFEA34KX–Olla podrida
RF2H4BW5F–Spanish cuisine restaurant vector menu cover with meat and seafood meal, fish and vegetable salads. Paella dishes with rice and pasta, extremadura bee
RMPFG2XP–. Days in the open. Fishing. 8 CONTENTS XL Among the Cut-Throats of Lake Chelan . . . 139 XII. Camping on the Nepigon . -151 XIII. In a House-Boat on the Kootenay 167 XIV. Skegemog Point .... 183 XV. In the Algoma Woods—and Be- fore ..... 199 XVI. In the Valley of the Dwyfor . 213 XVII. Boy Life in the Open . 225 XVIII. The Bully of the Upper Oswe- GATCHIE ..... 239 XIX. Olla Podrida .... 255. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble th
RM2CRC0X1–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . KAMBLES IN THE PATH OF THE STEAM IIOESE. 261 The Coal formation.—Fo.sil impressions..
RFE15MMW–Olla podrida - Spanish stew made from pork and beans,
RM2CRC1AW–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . 260 KAMBLES IN THE PATH OF THE STEAM HORSE. The Coal formation.—Fossil impressions. found in the coal formation.
RF2H3G889–Potato soup with croutons and chives
RM2AY04P8–Potato soup with croutons and chives
RFDYW9HB–Olla podrida - Spanish stew made from pork and beans,
RF2H4BT25–Spanish cuisine restaurant vector menu of meat and vegetable food, rice and pasta seafood paella and fish salad dishes. Bean sausage soup, extremadura
RM2CRBWTD–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . Fig. 25.. fig. 26. 278 RAMBLES IN THE PATH OF THE STEAM HORSE. The Coal formation.—Order of stratification.
RFE15HJT–Olla podrida - Spanish stew made from pork and beans,
RF2H4BT22–Spanish cuisine vector menu with restaurant dishes of seafood rice paella, vegetable fish salad and meat bean stew. Extremadura beef steak, potato sal
RM2CRBW90–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . fig. 26. 278 RAMBLES IN THE PATH OF THE STEAM HORSE. The Coal formation.—Order of stratification.. Fig 2:
RFE15TAX–Olla podrida - Spanish stew made from pork and beans,
RF2H4BT76–Spanish cuisine restaurant vector menu cover with meat and seafood meal, fish and vegetable salads. Paella dishes with rice and pasta, extremadura bee
RM2CRBCN1–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . consequence of the defences it affordedagainst the depredations of the Indians. General Harrison was closelyidentified with the military struggles of the west; participated largelyin its civil affairs; and was finally elected president of the United Statesby an overwhelming majority. He bore thro
RFE364D8–Olla podrida - Spanish stew made from pork and beans,
RM2CRC273–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . ation, where the streamhas exposed it, often presents the wavyappearance noticed at the Round Topmountain, near the south branch of thePotomac—and is otherwise singularlyeccentric and contorted. The clifi beingnearly perpendicular, and laying some-^ times in parallel bands, the water hasworn its
RFE15KMD–Olla podrida - Spanish stew made from pork and beans,.isolated on white
RF2HM7C7E–Spanish cuisine vector menu potato tuna stew marmitako, santaderian rice with ham, andalusian seafood paella, extremadura beef steak, Banana pudding,
RM2CRCE4N–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . hers, which are intended for the freight trains, viz.: thaton the left for the departing, and that on the right for the arriving trains.Substantial platforms are erected all along these tunnels for the receptionof freight; and the whole processes of unloading and loading, of re-ceiving, dischargi
RM2CRBC79–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . ike the former, excluding all undergrowth, andpresenting a cool, grassy shade underneath. The gigantic sycamore is * It may be proper to remark that the time of which our venerable friend speaks,was considerably anterior to the steamboat; and that the navigation of the Ohio,at that early period,
RM2CRBG7X–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . witches aresuccessively reached—the direction of the train being reversed at eachone, and the engine pulling and pushing alternately at each of them.There are two switches on the east and five on the west side of the ridge—the latter being by far the most precipitous, as may be seen by thesketche
RM2CRCDFH–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . to our shop. In the midstof the noise and confusion—and, as if to add to it, you perceive hun-dreds of stalwart men, with hard and sinewy hands, and with eyesglistening brightly through their sooted faces, moving to and fro, somewielding aloft the massive hammer, which, at every successive blow,
RM2CRCF49–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . whichpreceded the preliminary organization of the Baltimore and Ohio Rail-road, was simultaneous with that in England, which produced the Liver-pool and Manchester road. In the meantime, a few short railways had been constructed at the coalmines of Pennsylvania, and their merits, compared with tu
RM2CRC25E–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . ns can scarcely berecognized ; bui generally, in the accompanying slate, they are as dis-tinctly marked as the delicate tracings of the artists pencil. These fossilsare ^iivided by botanists into the following genera, determined by thecharacter of their fronds; pachypteris; spenopteris ; cyclopte
RM2CRC0EM–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . , fig. 9, and of an existingtree-fern, fig. 10, in juxtaposition for comparison. The family of Lepidodendra have, by somewriters, been supposed to belong to that of theclub-mosses, while the larger species were re-garded as forming a transition to the coniferousplants. The living species of their
RM2CRCA4R–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . ns of inclined planes ; but its location was subse-quently changed to the present route, and the planes thus superseded.The steepest of these planes had an inclination at the rate of threehundred and sixty feet per mile, and all of them were ascended by meansof horse-power. From the summit of the
RM2CRBH8M–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . a of considerable size, and surroundedby hills of a most agreeable aspect. The village, like nearly all theothers we have passed—and they are getting to be as common asblackberries, or, to use a better term, as numerous as mosquitoes,—is an off-shoot of the Railroad. The Railroad gives them exist
RM2CRBF1W–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . friends of the road, fromvarious quarters of the country. After a formal reception by the Mayorof Wheeling, in which congratulations were mutually interchangedbetween that functionary and the friends and representatives of theroad, on its final and auspicious completion, the assemblage was sub-se
RM2CRCEJR–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . rially modified to prevent that result. Agreeably to the invitation of the President and Directors, three locomo-tive engines were introduced upon the road, in the summer of 1831, of whichonly one proved to be successful, according to the stipulations of the Com-pany. This was the York, having be
RM2CRC860–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . ehind that mountain, and by some uncommon swell in the waters,or by some convulsion of nature, the river must have opened its way through adifferent part of the mountain, and meeting there with less obstruction, carriedaway with it the opposing mounds of earth, and deluged the country below with
RM2CRBXBM–. Rambles in the path of the steam-horse. An off-hand olla podrida, embracing a general historical and descriptive view of the scenery, agricultural and mineral resources, and prominent features of the travelled route from Baltimore to Harper's Ferry, Cumberland, Wheeling, Cincinnati, and Louisville . therveins newerthan themselves.This is illustrated in figure 20, wnere the new veins project over theold granite, somewhat like the horns of a deer. These veins oftenpenetrate the overlaying deposits, andflow over the rocks which they displace.Sometimes they are so small and delicatethat the mark
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