SOUTH CHINA SEA (Aug. 19, 2018) Culinary Specialist Seaman Jasta Yu, from Lake Stevens, Wash., prepares a meal for the crew in the galley of San Antonio-class amphibious transport dock USS Anchorage (LPD 23) during a regularly scheduled deployment of the Essex Amphibious Ready Group (ARG) and 13th Marine Expeditionary Unit (MEU). The Essex ARG/13th MEU is a capable and lethal Navy-Marine Corps team deployed to the 7th fleet area of operations to support regional stability, reassure partners and allies and maintain a presence postured to respond to any crisis ranging from humanitarian assistanc
Image details
Contributor:
Bob Collet / Alamy Stock PhotoImage ID:
PPCNEJFile size:
5.7 MB (255.1 KB Compressed download)Releases:
Model - no | Property - noDo I need a release?Dimensions:
1673 x 1195 px | 28.3 x 20.2 cm | 11.2 x 8 inches | 150dpiMore information:
This image is a public domain image, which means either that copyright has expired in the image or the copyright holder has waived their copyright. Alamy charges you a fee for access to the high resolution copy of the image.
This image could have imperfections as it’s either historical or reportage.
SOUTH CHINA SEA (Aug. 19, 2018) Culinary Specialist Seaman Jasta Yu, from Lake Stevens, Wash., prepares a meal for the crew in the galley of San Antonio-class amphibious transport dock USS Anchorage (LPD 23) during a regularly scheduled deployment of the Essex Amphibious Ready Group (ARG) and 13th Marine Expeditionary Unit (MEU). The Essex ARG/13th MEU is a capable and lethal Navy-Marine Corps team deployed to the 7th fleet area of operations to support regional stability, reassure partners and allies and maintain a presence postured to respond to any crisis ranging from humanitarian assistance to contingency operations.