Edinburgh, Scotland, United Kingdom, 14th March 2022. Edinburgh International Science Festival climate-themed cocktail trail: from March 19th people can 'Toast to Gaia' on a self-guided drinks trail including 17 bars and restaurants presenting a brand-new, climate-themed, sustainable cocktail. The trail highlights the work the drinks industry in Scotland is doing tackle climate issues. Pictured: Dave Johnston of Paradise Palms bar makes a cocktail with Avallen Calvados, Flor de Cana 7, Tea Syrup, Citric Acid, Apple Juice, Peach Bitters & Raspberries
RMID:Image ID:2HXW7PY
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Contributor:
Sally Anderson News / Alamy Stock PhotoImage ID:
2HXW7PYFile size:
42.6 MB (799.3 KB Compressed download)Releases:
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4385 x 3399 px | 37.1 x 28.8 cm | 14.6 x 11.3 inches | 300dpiDate taken:
14 March 2022Location:
Edinburgh, Scotland, United KingdomMore information:
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