Chantal Madinier, the owner of the restaurant presents the menu of the 'Bistrot de Saint Paul' in Lyon, France February 17, 2009. Anti-crisis fight: at the 'Bistrot de Saint Paul' the customers are invited to pay as little or as much as they think the food and service is worth. Photos by Vincent Dargent/ABACAPRESS.COM
![Chantal Madinier, the owner of the restaurant presents the menu of the 'Bistrot de Saint Paul' in Lyon, France February 17, 2009. Anti-crisis fight: at the 'Bistrot de Saint Paul' the customers are invited to pay as little or as much as they think the food and service is worth. Photos by Vincent Dargent/ABACAPRESS.COM Stock Photo](https://c8.alamy.com/comp/2E3F4RK/chantal-madinier-the-owner-of-the-restaurant-presents-the-menu-of-the-bistrot-de-saint-paul-in-lyon-france-february-17-2009-anti-crisis-fight-at-the-bistrot-de-saint-paul-the-customers-are-invited-to-pay-as-little-or-as-much-as-they-think-the-food-and-service-is-worth-photos-by-vincent-dargentabacapresscom-2E3F4RK.jpg)
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