Traditional Japanes Rice Cooking over open Fire by Atsuko Kato. Atsuko Kato in front of her wood-burning stove. The rice for the kaiseki menu is cooked over a wood fire. Locally grown rice, served in handmade ceramic bowls.
RFID:Image ID:2DYHKCT
Image details
Contributor:
Georg BergImage ID:
2DYHKCTFile size:
80 MB (2.4 MB Compressed download)Releases:
Model - yes | Property - noDo I need a release?Dimensions:
6017 x 4649 px | 50.9 x 39.4 cm | 20.1 x 15.5 inches | 300dpiDate taken:
13 September 2019Location:
Izu, Shizuoka Prefecture, Japan
