RFW8N9WK–Medical illustration of the anatomy of the tongue.
RMCT4WTN–TONGUE, DRAWING
RF2JAC4RR–Tongue and lower jaw of a frog (Pelophylax ridibundus), light microscopy. Hematoxylin and eosin stain.
RF2JKWP9M–Tongue and flavor areas: bitter, sour, sweet, salty.
RF2FMM54E–Diagram of the gustatory pathway, with annotations.
RF2C9C2GY–A typical representation of the upper surface of the tongue, with its parts labelled as, 1,2, 3, 4 and 6, representing, circumvallate papillae, fungi
RF2KADWD0–oral candidiasis. difference and comparison of healthy mouth and tongue with fungal infection. vector poster
RF2G5K21W–Taste bud structure in the human tongue
RF2J7F2YY–Oral thrush. An yeast infection of fungal Candida species on the mucous membranes of the mouth. A white coating on the tongue like cottage cheese.
RF2B76Y7W–Fungiform Papillae are mushroom like and are highly vascularized papillae covering most of the dorsum of the tongue, vintage line drawing or engraving
RFE783XC–Large red plastic tongue on white background.
RF2K168XN–Scientific Designing of Human Tongue Structure. Colorful Symbols. Vector Illustration.
RFJBPYM9–Large red plastic tongue on white background.
RF2BEH5MB–Papillae on Tongue, Illustration
RMT3EABM–Human: tongue. d) Tongue root; e) Tongue mouth head nerve; f) Tongue meat nerve; g) Branch of fifth cranial nerve (n. lingualis); h) Wall-like papillae; i) Mushroom-shaped papillae; k) Thread-like papillae; l) Region of blind hole, anonym
RF2WJH6J1–The tongue is covered with moist, pink tissue called mucosa. Tiny bumps called papillae give the tongue its rough . Thousands of taste buds cover the
RF2C2RGBR–Language, its upper side view, vintage engraved illustration. La Vie dans la nature, 1890.
RF2JKWPA6–Tongue and flavor areas: bitter, sour, sweet, salty.
RF2ANR09D–Candidiasis of the tongue, thrush. Inflammation of the tongue. Infographics. Vector illustration on isolated background.
RMCT3E1J–LINGUAL PAPILLAE, ILLUSTRATION
RM2AG2BG6–. Natural history object lessons : a manual for teachers. Pig. 111.—Tongue of the Woodpecker. pointed papillae; but in general it is thin, dry, very pro-tractile, and clefttowards the end. Intwo or three speciesof reptiles, however,the tongue is deve-loped into a remark-able instrument forthe capture of prey.In the curious cha-meleon it is worm-shaped, and can bethrust out to a length of several inches with singularrapidity and certainty. The tip iS thickened and slightly. Fig. 112.—Tongue of Chameleon. ANIMALS AND THEIR USES. 165 cup-shaped, and covered with a sticky secretion. Thechameleon i
RF2B76XM2–Filiform Papillae are thread like and the most numerous of the lingual papillae covering most of the dorsum of the tongue, vintage line drawing or eng
RF2NMMBC9–Human tongue anatomy, illustration
RF2K167PT–Scientific Designing of Human Tongue Structure. Colorful Symbols. Vector Illustration.
RF2BEH5M4–Sweet Taste, Illustration
RF2AA3CJR–Oral thrush. Candidiasis on the tongue. Fungus in the mouth. Infographics. illustration on isolated background.
RMCT3E2N–LINGUAL PAPILLAE, ILLUSTRATION
RM2CEYTPX–. Human physiology. llum, arampart) because they are each surrounded by a kind of wall orrampart. All the papillae are richly supplied with blood-vessels and nerves. Thenerve fibres are obtained from two sources—the glossopharyngeal and the fifthpairs of cranial nerves. The former nerves supply the back of the tongue andof the palate, while the latter send their fibres to the middle and tip of thetongue. It is probable that both these nerves are nerves of taste, although theyappear to be dissimilar in their functions. It is easy to prove, for instance,that different portions of the mucous memb
RF2JKWR83–Language and flavor areas: bitter, sour, sweet, salty.
RF2K1669H–Scientific Designing of Human Tongue Structure. Colorful Symbols. Vector Illustration.
RF2BEH5NY–Sour Taste, Illustration
RF2BMC32A–Oral thrush. Candidiasis on the tongue. Fungus in the mouth. Infographics. Vector illustration on isolated background.
RM2CEYT1K–. Human physiology. these papillae ? 4. From what sources does the tongue receive its nerve supply ? 5. What is the organ of taste ? What are the conditions necessary for the ?production of the sensation called taste ? 6. How do the different portions of the mucous membrane of the tongue differ with regard to the sensations they produce ? 202 ELEMENTARY PHYSIOLOGY 7. How would you prove that the sense of smell is intimately associated with that of taste ? 8. Describe the general structure of the walls of the nasal cavities. How are these cavities separated from the mouth, the brain, and from e
RF2JKWR8G–Language and flavor areas: bitter, sour, sweet, salty.
RF2BEH5MC–Bitter Taste, Illustration
RF2BMBW65–Oral thrush. Candidiasis on the tongue. Fungus in the mouth. Infographics. Vector illustration on isolated background.
RMRE3XJ5–. The physiology of domestic animals ... Physiology, Comparative; Veterinary physiology. 234 PHYSIOLOGY OF THE DOMESTIC ANIMALS. broad, flattened spatula-shaped tip. At either side of the middle line toward the root of the tongue is a very large compound circumvalkte papilla (Pigs. 82 and 83). In the ox the tongue is pointed, thicker, and. Fig. 84.—The " Parrot-Mouth" Malformation of the Horse's Mouth. (Gamgee.) deeper, and with two diverging rows of papillae, each containing from eleven to thirteen papillae, at the base of the tongue. In the horse the sensitive and mobile upper lip
RF2GK5R7E–Anatomy of the tongue and posterior structures (pharyngeal): goblet papillae. .
RF2BEH5NF–Taste Map, Illustration
RF2BMBW22–Oral thrush. Candidiasis on the tongue. Fungus in the mouth. Infographics. Vector illustration on isolated background.
RMRE0766–. Outlines of the comparative physiology and morphology of animals. Anatomy, Comparative; Physiology, Comparative. Fig. 126.—A fungiform papilla, showing the taste bulbs (ti) of a rabbit: A1 magnified ; B, highly magnified. (After Tuckerman.) The hypoglossal (Fig. 33,12). This is a motor nerve, and presides over the movements of the tongue. Through these three it becomes a tactile organ, a tasting organ, and a talking organ. The manner in which the nerves terminate in the taste papillae is shown in Fig. 125. The flat fungoid papilla are eminently adapted by shape to retain liquids in contact w
RF2GK0092–Anatomy of the tongue and posterior structures (pharyngeal): goblet papillae. .
RF2BEH5ME–Taste Map, Illustration
RF2BMBTHN–Oral thrush. Candidiasis on the tongue. Fungus in the mouth. Infographics. Vector illustration on isolated background.
RF2GK00AB–Anatomy of the tongue and posterior structures (pharyngeal): goblet papillae. .
RF2BEH5MJ–Salty Taste, Illustration
RMG15773–Illustration detailing the four types of lingual papilla and where they are located on the human tongue. From top left to bottom right: vallate papilla (circumvallate papilla), filiform papilla, foliate papilla, fungiform papilla. These structures are inv
RF2BEH5MA–Anatomy of Taste, Illustration
RF2GK5R7J–Anatomy of the tongue and posterior structures (pharyngeal): goblet papillae. .
RMCT5EDY–TASTE, ILLUSTRATION
RMCT5EP0–TASTE, ILLUSTRATION
RF2BEH5M2–Anatomy of Taste, Illustration
RMCT5EP5–TASTE, ILLUSTRATION
RMCT3E2K–TASTE, ILLUSTRATION
RMCT5ANY–TASTE, ILLUSTRATION
RMD3HMRT–TASTE, ILLUSTRATION
RF2BEH5K4–Anatomy of Taste, Illustration
RF2BEH5P9–Anatomy of Taste, Illustration
RMG15770–Illustration of fungiform papilla, one of the four lingual papillae on the tongue. These are mushroom shaped projections found on the upper surface of the tongue, scattered amongst the filiform papillae. The taste buds on their upper surface can distingui
RMG15776–Illustration depicting the anatomy of taste. At left is an image of the tongue highlighting the papillae. Inset at right are a detailed close ups of papillae (bottom inset) and the structure of a taste bud (top inset). Papillae found on the base of the to
RMG15708–Illustration depicting the anatomy of taste. At left is an image of the tongue pointing out types of papilla found on the base of the tongue: circumvallate papilla, fungiform papilla, & filiform papilla. Inset at right is a detailed close ups of papillae
RMG15777–Illustration depicting the anatomy of taste. At left is an image of the tongue highlighting the papillae. Inset near the middle are a detailed close ups of papillae (bottom inset) and the structure of a taste bud (top inset). The human profile at right sh
RMG15772–Illustration detailing the four types of lingual papilla which taste buds lie within on the tongue. From top left to bottom right: fungiform papilla, filiform papilla, foliate papilla, vallate papilla (circumvallate papilla). These structures are involved
RMG15709–Illustration of regions of the tongue associated with certain taste types. From left to right: sweet, salty, sour, and bitter.
RMG1570B–Illustration of regions of the tongue associated with certain taste types. From top left to bottom right: sweet, sour, salty and bitter.
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