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Fine dining hors d'oeuvres: Plate of healthy Greek salad as a first course, with feta cheese, chopped tomatoes, cucumber and a sprig of parsley Stock Photo

RMMX3M63–Fine dining hors d'oeuvres: Plate of healthy Greek salad as a first course, with feta cheese, chopped tomatoes, cucumber and a sprig of parsley

first course served at Diar il-Bniet, shop and restaurant, Dingli, Malta, Mediterranean Sea, Southern Europe. Stock Photo

RMRM3FTD–first course served at Diar il-Bniet, shop and restaurant, Dingli, Malta, Mediterranean Sea, Southern Europe.

The Royal Banquet - the bringing up of the first course - 19 July 1821 by R. Hawell after C. Bild. Stock Photo

RMWHB91C–The Royal Banquet - the bringing up of the first course - 19 July 1821 by R. Hawell after C. Bild.

First course at the 'Langen Tafel der Genusshauptstadt Graz' with mushrooms and herbs on buckwheat on grey plate Stock Photo

RMGM5086–First course at the 'Langen Tafel der Genusshauptstadt Graz' with mushrooms and herbs on buckwheat on grey plate

lobster, caviar and pink grapefruit, first course seafood starter Stock Photo

RMD5A85R–lobster, caviar and pink grapefruit, first course seafood starter

A slice of melon presented as a melon boat on a plate on a dining room table ready to eat as a first course. Stock Photo

RFR9NHC3–A slice of melon presented as a melon boat on a plate on a dining room table ready to eat as a first course.

A first course dinner setting of salad, bread, and oil and vinegar on a rose colored background with a fork and a placemat. Stock Photo

RFCPEMF5–A first course dinner setting of salad, bread, and oil and vinegar on a rose colored background with a fork and a placemat.

RFB8NND6–First course plate

First course Seafood Fish dish of Arctic char Shrimps Roe Jokkmokk fair Laponia Sweden Winter Stock Photo

RMDR3WJT–First course Seafood Fish dish of Arctic char Shrimps Roe Jokkmokk fair Laponia Sweden Winter

Various first course soup dishes Stock Photo

RF2H472WB–Various first course soup dishes

First course, Lunch on a boat (bateau Parisien), Paris, France Stock Photo

RM2GFERJ4–First course, Lunch on a boat (bateau Parisien), Paris, France

Plates of Moroccan salad, traditional first course in restaurants, Marrakesh (Marrakech), Morocco, North Africa, Africa Stock Photo

RFARCA3Y–Plates of Moroccan salad, traditional first course in restaurants, Marrakesh (Marrakech), Morocco, North Africa, Africa

Preparation of the first course in the dining room. Soup or chowder is cooked in an aluminum pot on an electric stove. Stock Photo

RF2G3WBPF–Preparation of the first course in the dining room. Soup or chowder is cooked in an aluminum pot on an electric stove.

RFD912A7–First course, Sweden.

Pub Sunday lunch first course fried Black Pudding with salad and apple and plum chutneys Stock Photo

RMEMBPWF–Pub Sunday lunch first course fried Black Pudding with salad and apple and plum chutneys

Pumpkin cream soup with a blue cheese, pumpkin seed and raw pumpkins on decoration. Hot meal and first course of the French cuisine. Stock Photo

RF2E0YKJN–Pumpkin cream soup with a blue cheese, pumpkin seed and raw pumpkins on decoration. Hot meal and first course of the French cuisine.

spoon with okroshka (cold whey soup with chopped vegetables and sausage) Stock Photo

RFC8H96E–spoon with okroshka (cold whey soup with chopped vegetables and sausage)

fish first course typical of italian cuisine: pasta with mussels and freshn tomato Stock Photo

RF2R3M7AR–fish first course typical of italian cuisine: pasta with mussels and freshn tomato

Cauliflower soup with prawns on white background Stock Photo

RFDDCR81–Cauliflower soup with prawns on white background

Fine dining hors d'oeuvres: a first course starter, sliced grilled octopus tentacles served on a white plate with a sprig of parsley Stock Photo

RMMX3M5W–Fine dining hors d'oeuvres: a first course starter, sliced grilled octopus tentacles served on a white plate with a sprig of parsley

Delicious and easy peas with clams. A different first course, a healthy and delicious recipe. Stock Photo

RM2FKTH4J–Delicious and easy peas with clams. A different first course, a healthy and delicious recipe.

Piatto di gnocchi alla romana. [ENG] A plate of 'gnocchi alla romana' (kind of typical Italian first course). Stock Photo

RMT78PRB–Piatto di gnocchi alla romana. [ENG] A plate of 'gnocchi alla romana' (kind of typical Italian first course).

Tomato and avocado with kimchi crisp bread on a bowl at restaurant Stock Photo

RF2GA2D38–Tomato and avocado with kimchi crisp bread on a bowl at restaurant

Grilled avocado filled with shrimps and bleak roe Stock Photo

RFANX76J–Grilled avocado filled with shrimps and bleak roe

RFR9NHC1–A slice of melon presented as a melon boat on a plate on a dining room table ready to eat as a first course.

Tortellini al brodo, or tortellini pasta in savory broth, often chicken, from Emilia Romagna is a traditional first course for a holiday dinner such a Stock Photo

RFT303GB–Tortellini al brodo, or tortellini pasta in savory broth, often chicken, from Emilia Romagna is a traditional first course for a holiday dinner such a

Liverpool Grand Steeplechase - This, in 1839, was the fourth Grand Steeplechase on the Aintree Course, but it is considered the first Grand National. They ran tiwce round a two-mile circuit, jumping 29 obstacles. Part of the course was plough. There were two brooks, each taken twice. The favourite was The Nun, Allen McDonough (stripes), the winner Lottery, Jem Mason (white blaze, behind him), and the second Seventy Four, Tom Oliver (extrme left, jumping). Captain Becher on Conrad had already fallen into the other brook for the second time. The History of Horse Racing by Roger Longrigg, page Stock Photo

RMWH8HT5–Liverpool Grand Steeplechase - This, in 1839, was the fourth Grand Steeplechase on the Aintree Course, but it is considered the first Grand National. They ran tiwce round a two-mile circuit, jumping 29 obstacles. Part of the course was plough. There were two brooks, each taken twice. The favourite was The Nun, Allen McDonough (stripes), the winner Lottery, Jem Mason (white blaze, behind him), and the second Seventy Four, Tom Oliver (extrme left, jumping). Captain Becher on Conrad had already fallen into the other brook for the second time. The History of Horse Racing by Roger Longrigg, page

A first course of provoleta with tomatoes is served during a lunch at Maris Resto at Roberto Bonfanti in Lujan de Cuyo, Argentina. Stock Photo

RM2AFKGE1–A first course of provoleta with tomatoes is served during a lunch at Maris Resto at Roberto Bonfanti in Lujan de Cuyo, Argentina.

RFGF849N–First course of pasta

RM2JT7CDH–First course, Lunch on a boat (bateau Parisien), Paris, France

RFP119JR–Risotto Allo Scoglio

Lettuce and flower salad on woody white background spring, easter Stock Photo

RFRW90R0–Lettuce and flower salad on woody white background spring, easter

RMB1MYCW–FOOD

Pub Sunday lunch first course a bowl of tomato soup granary bread roll Stock Photo

RMEDXMPB–Pub Sunday lunch first course a bowl of tomato soup granary bread roll

RMW1GD7C–Coffee Poke Appetizer

Close up of a dish cotaining three Tortellini with a chestnut and salad topping Stock Photo

RF2AH7BHE–Close up of a dish cotaining three Tortellini with a chestnut and salad topping

RF2J75KW0–Korean Kimchi

Pumpkin soup with croutons on white background Stock Photo

RFDRDGK9–Pumpkin soup with croutons on white background

BANGKOK, THAILAND - OCTOBER 6, 2019 : a part of trainee , participant of CPR First Aid Training course using hand pump on chest of dummy for primary s Stock Photo

RF2A64BTM–BANGKOK, THAILAND - OCTOBER 6, 2019 : a part of trainee , participant of CPR First Aid Training course using hand pump on chest of dummy for primary s

First course, basil, tomato and mozzarella salad Stock Photo

RFS45P7C–First course, basil, tomato and mozzarella salad

Piatto di tortelloni di magro conditi con burro e salvia. [ENG] A plate of vegetarian 'tortelloni' (kind of typical Italian first course) seasoned wi Stock Photo

RMT78PTM–Piatto di tortelloni di magro conditi con burro e salvia. [ENG] A plate of vegetarian 'tortelloni' (kind of typical Italian first course) seasoned wi

Tee at First Hole of Golf Course in Upstate New York, USA Stock Photo

RFKXM5N7–Tee at First Hole of Golf Course in Upstate New York, USA

Food, First Course, Tomato and bacon, Stock Photo

RM2K0HYFF–Food, First Course, Tomato and bacon,

Prawn cocktail is the first course of a celebration meal. Stock Photo

RFR9NHBY–Prawn cocktail is the first course of a celebration meal.

First course or soup. Closeup as a background Stock Photo

RFRRXRRP–First course or soup. Closeup as a background

English chart with homeward course of first Armada by Auguste Ryther - 1588. Stock Photo

RMWHB0Y1–English chart with homeward course of first Armada by Auguste Ryther - 1588.

RM2AFKGDX–A first course of provoleta with tomatoes is served during a lunch at Maris Resto at Roberto Bonfanti in Lujan de Cuyo, Argentina.

RMG1BAH4–First course of pasta

RM2JT7CBD–First course, Lunch on a boat (bateau Parisien), Paris, France

RFP119JN–Risotto Allo Scoglio

RFRW90KA–Lettuce and flower salad on woody white background spring, easter

Japan, Kyushu. First Course Dinner at a Ryokan. Stock Photo

RM2T5BTX3–Japan, Kyushu. First Course Dinner at a Ryokan.

First course of fish with herbs and shrimps in a bowl Stock Photo

RF2B238XP–First course of fish with herbs and shrimps in a bowl

RMW1GD53–Coffee Poke Appetizer

RF2R5J455–fish first course typical of italian cuisine: pasta with mussels and freshn tomato

A Bowl of Chicken, Lentil and Mushroom Soup Stock Photo

RF2J75PY6–A Bowl of Chicken, Lentil and Mushroom Soup

Cauliflower soup with croutons on white background Stock Photo

RFDDCR5C–Cauliflower soup with croutons on white background

Small Greek Salad as a first course Stock Photo

RF2RH8BG8–Small Greek Salad as a first course

BANGKOK, THAILAND - OCTOBER 6, 2019 : a part of children and adult , participant of CPR First Aid Training course using hand pump on chest of dummy Stock Photo

RF2A5HCER–BANGKOK, THAILAND - OCTOBER 6, 2019 : a part of children and adult , participant of CPR First Aid Training course using hand pump on chest of dummy

RMT78PRH–Piatto di tortelloni di magro conditi con burro e salvia. [ENG] A plate of vegetarian 'tortelloni' (kind of typical Italian first course) seasoned wi

Spaghettoni with cuttlefish and fresh beans in season, excellent first course Stock Photo

RF2J6R5Y1–Spaghettoni with cuttlefish and fresh beans in season, excellent first course

Food, First Course, Soup with Spelled Stock Photo

RM2HN9603–Food, First Course, Soup with Spelled

First course of a three course meal - prawn cocktail with prawns, smoked salmon, lettuce, cucumber, tomato and Mary Rose sauce. Stock Photo

RFFAMXXW–First course of a three course meal - prawn cocktail with prawns, smoked salmon, lettuce, cucumber, tomato and Mary Rose sauce.

Bone in mini pork chops appetizer with dipping sauce is perfect first course of fine dining meal. Stock Photo

RF2R1B9KW–Bone in mini pork chops appetizer with dipping sauce is perfect first course of fine dining meal.

First course salad in home dinning room table set for a dinner party with napkin and red wine Stock Photo

RMDXB2JB–First course salad in home dinning room table set for a dinner party with napkin and red wine

Beef soup pho bo soup, Vietnamese cuisine, first course with noodles and vegetables soup in a white bowl, closeup. Street food Stock Photo

RF2A80F2H–Beef soup pho bo soup, Vietnamese cuisine, first course with noodles and vegetables soup in a white bowl, closeup. Street food

RMG2KD27–First course of pasta

RM2GFERG5–First course, Lunch on a boat (bateau Parisien), Paris, France

The First Course-The Dinner. Artist: After Sir Lawrence Alma-Tadema (British (born The Netherlands), Dronrijp 1836-1912 Wiesbaden); Etcher: Leopold Stock Photo

RMKNRNFR–The First Course-The Dinner. Artist: After Sir Lawrence Alma-Tadema (British (born The Netherlands), Dronrijp 1836-1912 Wiesbaden); Etcher: Leopold

RFRW912H–Lettuce and flower salad on woody white background spring, easter

Tomato, Mozzarella Cheese and Basil salad Stock Photo

RM2PY9PE6–Tomato, Mozzarella Cheese and Basil salad

first course, tagliatelle with pesto and rosemary decorative Stock Photo

RFPCF5WW–first course, tagliatelle with pesto and rosemary decorative

RMW1GD55–Coffee Poke Appetizer

plate of raw meat slices served with oil and soft cheese Stock Photo

RF2PGABDF–plate of raw meat slices served with oil and soft cheese

Salami, Cheese, Bread and Marmalade on a Wooden Board Stock Photo

RF2J75MXT–Salami, Cheese, Bread and Marmalade on a Wooden Board

Broccoli soup with croutons on white background Stock Photo

RFDDCKK9–Broccoli soup with croutons on white background

Italian typical white lasagna - Italian pasta - Horizontal studio shot Stock Photo

RF2B77NPT–Italian typical white lasagna - Italian pasta - Horizontal studio shot

freshly sliced heirloom tomatoes with buffalo Mozzarella and basil Stock Photo

RF2G14WM1–freshly sliced heirloom tomatoes with buffalo Mozzarella and basil

Piatto per la preparazione di tortellini e farina. [ENG] A plate showing the preparation of tortellini (a kind of Italian first course) and flour. Stock Photo

RMT78PW5–Piatto per la preparazione di tortellini e farina. [ENG] A plate showing the preparation of tortellini (a kind of Italian first course) and flour.

RF2J6R5Y3–Spaghettoni with cuttlefish and fresh beans in season, excellent first course

Food, First Course, Linguine with ragu ' Stock Photo

RM2HN9600–Food, First Course, Linguine with ragu '

RFFAMXXX–First course of a three course meal - prawn cocktail with prawns, smoked salmon, lettuce, cucumber, tomato and Mary Rose sauce.

Typical dish of traditional Venetian cuisine rice and peas 'risi e bisi' in Venetian dialect Stock Photo

RM2T2M7BP–Typical dish of traditional Venetian cuisine rice and peas 'risi e bisi' in Venetian dialect

Italian style tomato and basil soup with olive oil Stock Photo

RM2M8WN5B–Italian style tomato and basil soup with olive oil

close up of hands applying butter to bread Stock Photo

RFJ172BP–close up of hands applying butter to bread

prestwick golf club cairn first hole plaque Stock Photo

RM2PP2B1N–prestwick golf club cairn first hole plaque

first green on a golf course Stock Photo

RFBMPMH4–first green on a golf course

Rustam´s First Course: Rakhsh Kills a Lion, Folio from a Shahnama (Book of Kings). Author: Abu´l Qasim Firdausi (935-1020); Object Name: Folio from Stock Photo

RMKNWFJ0–Rustam´s First Course: Rakhsh Kills a Lion, Folio from a Shahnama (Book of Kings). Author: Abu´l Qasim Firdausi (935-1020); Object Name: Folio from

RFRW90W0–Lettuce and flower salad on woody white background spring, easter

RMKAMDA3–Tomato, Mozzarella Cheese and Basil salad

RFPCF5WJ–first course, tagliatelle with pesto and rosemary decorative

pumpkin risotto with grated parmesan in a white dish Stock Photo

RF2K8X88K–pumpkin risotto with grated parmesan in a white dish

plate of warm risotto with spinach cream, typical of northern Italy, served in an elegant way Stock Photo

RF2PGABHW–plate of warm risotto with spinach cream, typical of northern Italy, served in an elegant way

Prunes Stuffed with Foie Gras on a Metal Dish; Bread and Foie Gras; Pickles; Wine Stock Photo

RF2J75PJW–Prunes Stuffed with Foie Gras on a Metal Dish; Bread and Foie Gras; Pickles; Wine

RFDRDGJB–Pumpkin soup with croutons on white background

Italian typical white lasagna - Italian pasta - Vertical studio shot Stock Photo

RF2B77NR3–Italian typical white lasagna - Italian pasta - Vertical studio shot

Making passatelli traditional italian pasta of Modena. concept for food and cooking, hobby during coronavirus lockdown Stock Photo

RF2DA6PH8–Making passatelli traditional italian pasta of Modena. concept for food and cooking, hobby during coronavirus lockdown

RMT78PW3–Piatto per la preparazione di tortellini e farina. [ENG] A plate showing the preparation of tortellini (a kind of Italian first course) and flour.

RF2J6R5Y6–Spaghettoni with cuttlefish and fresh beans in season, excellent first course

Food, First Course, Risotto with Seafood Stock Photo

RM2HN95YX–Food, First Course, Risotto with Seafood

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