RMMX3M63–Fine dining hors d'oeuvres: Plate of healthy Greek salad as a first course, with feta cheese, chopped tomatoes, cucumber and a sprig of parsley
RMRM3FTD–first course served at Diar il-Bniet, shop and restaurant, Dingli, Malta, Mediterranean Sea, Southern Europe.
RMWHB91C–The Royal Banquet - the bringing up of the first course - 19 July 1821 by R. Hawell after C. Bild.
RMGM5086–First course at the 'Langen Tafel der Genusshauptstadt Graz' with mushrooms and herbs on buckwheat on grey plate
RMD5A85R–lobster, caviar and pink grapefruit, first course seafood starter
RFR9NHC3–A slice of melon presented as a melon boat on a plate on a dining room table ready to eat as a first course.
RFCPEMF5–A first course dinner setting of salad, bread, and oil and vinegar on a rose colored background with a fork and a placemat.
RFB8NND6–First course plate
RMDR3WJT–First course Seafood Fish dish of Arctic char Shrimps Roe Jokkmokk fair Laponia Sweden Winter
RF2H472WB–Various first course soup dishes
RM2GFERJ4–First course, Lunch on a boat (bateau Parisien), Paris, France
RFARCA3Y–Plates of Moroccan salad, traditional first course in restaurants, Marrakesh (Marrakech), Morocco, North Africa, Africa
RF2G3WBPF–Preparation of the first course in the dining room. Soup or chowder is cooked in an aluminum pot on an electric stove.
RFD912A7–First course, Sweden.
RMEMBPWF–Pub Sunday lunch first course fried Black Pudding with salad and apple and plum chutneys
RF2E0YKJN–Pumpkin cream soup with a blue cheese, pumpkin seed and raw pumpkins on decoration. Hot meal and first course of the French cuisine.
RFC8H96E–spoon with okroshka (cold whey soup with chopped vegetables and sausage)
RF2R3M7AR–fish first course typical of italian cuisine: pasta with mussels and freshn tomato
RFDDCR81–Cauliflower soup with prawns on white background
RMMX3M5W–Fine dining hors d'oeuvres: a first course starter, sliced grilled octopus tentacles served on a white plate with a sprig of parsley
RM2FKTH4J–Delicious and easy peas with clams. A different first course, a healthy and delicious recipe.
RMT78PRB–Piatto di gnocchi alla romana. [ENG] A plate of 'gnocchi alla romana' (kind of typical Italian first course).
RF2GA2D38–Tomato and avocado with kimchi crisp bread on a bowl at restaurant
RFANX76J–Grilled avocado filled with shrimps and bleak roe
RFR9NHC1–A slice of melon presented as a melon boat on a plate on a dining room table ready to eat as a first course.
RFT303GB–Tortellini al brodo, or tortellini pasta in savory broth, often chicken, from Emilia Romagna is a traditional first course for a holiday dinner such a
RMWH8HT5–Liverpool Grand Steeplechase - This, in 1839, was the fourth Grand Steeplechase on the Aintree Course, but it is considered the first Grand National. They ran tiwce round a two-mile circuit, jumping 29 obstacles. Part of the course was plough. There were two brooks, each taken twice. The favourite was The Nun, Allen McDonough (stripes), the winner Lottery, Jem Mason (white blaze, behind him), and the second Seventy Four, Tom Oliver (extrme left, jumping). Captain Becher on Conrad had already fallen into the other brook for the second time. The History of Horse Racing by Roger Longrigg, page
RM2AFKGE1–A first course of provoleta with tomatoes is served during a lunch at Maris Resto at Roberto Bonfanti in Lujan de Cuyo, Argentina.
RFGF849N–First course of pasta
RM2JT7CDH–First course, Lunch on a boat (bateau Parisien), Paris, France
RFP119JR–Risotto Allo Scoglio
RFRW90R0–Lettuce and flower salad on woody white background spring, easter
RMEDXMPB–Pub Sunday lunch first course a bowl of tomato soup granary bread roll
RMW1GD7C–Coffee Poke Appetizer
RF2AH7BHE–Close up of a dish cotaining three Tortellini with a chestnut and salad topping
RFDRDGK9–Pumpkin soup with croutons on white background
RF2A64BTM–BANGKOK, THAILAND - OCTOBER 6, 2019 : a part of trainee , participant of CPR First Aid Training course using hand pump on chest of dummy for primary s
RFS45P7C–First course, basil, tomato and mozzarella salad
RMT78PTM–Piatto di tortelloni di magro conditi con burro e salvia. [ENG] A plate of vegetarian 'tortelloni' (kind of typical Italian first course) seasoned wi
RFKXM5N7–Tee at First Hole of Golf Course in Upstate New York, USA
RM2K0HYFF–Food, First Course, Tomato and bacon,
RFR9NHBY–Prawn cocktail is the first course of a celebration meal.
RFRRXRRP–First course or soup. Closeup as a background
RMWHB0Y1–English chart with homeward course of first Armada by Auguste Ryther - 1588.
RM2AFKGDX–A first course of provoleta with tomatoes is served during a lunch at Maris Resto at Roberto Bonfanti in Lujan de Cuyo, Argentina.
RMG1BAH4–First course of pasta
RM2JT7CBD–First course, Lunch on a boat (bateau Parisien), Paris, France
RFP119JN–Risotto Allo Scoglio
RFRW90KA–Lettuce and flower salad on woody white background spring, easter
RM2T5BTX3–Japan, Kyushu. First Course Dinner at a Ryokan.
RF2B238XP–First course of fish with herbs and shrimps in a bowl
RMW1GD53–Coffee Poke Appetizer
RF2R5J455–fish first course typical of italian cuisine: pasta with mussels and freshn tomato
RF2J75PY6–A Bowl of Chicken, Lentil and Mushroom Soup
RFDDCR5C–Cauliflower soup with croutons on white background
RF2RH8BG8–Small Greek Salad as a first course
RF2A5HCER–BANGKOK, THAILAND - OCTOBER 6, 2019 : a part of children and adult , participant of CPR First Aid Training course using hand pump on chest of dummy
RMT78PRH–Piatto di tortelloni di magro conditi con burro e salvia. [ENG] A plate of vegetarian 'tortelloni' (kind of typical Italian first course) seasoned wi
RF2J6R5Y1–Spaghettoni with cuttlefish and fresh beans in season, excellent first course
RM2HN9603–Food, First Course, Soup with Spelled
RFFAMXXW–First course of a three course meal - prawn cocktail with prawns, smoked salmon, lettuce, cucumber, tomato and Mary Rose sauce.
RF2R1B9KW–Bone in mini pork chops appetizer with dipping sauce is perfect first course of fine dining meal.
RMDXB2JB–First course salad in home dinning room table set for a dinner party with napkin and red wine
RF2A80F2H–Beef soup pho bo soup, Vietnamese cuisine, first course with noodles and vegetables soup in a white bowl, closeup. Street food
RMG2KD27–First course of pasta
RM2GFERG5–First course, Lunch on a boat (bateau Parisien), Paris, France
RMKNRNFR–The First Course-The Dinner. Artist: After Sir Lawrence Alma-Tadema (British (born The Netherlands), Dronrijp 1836-1912 Wiesbaden); Etcher: Leopold
RFRW912H–Lettuce and flower salad on woody white background spring, easter
RM2PY9PE6–Tomato, Mozzarella Cheese and Basil salad
RFPCF5WW–first course, tagliatelle with pesto and rosemary decorative
RMW1GD55–Coffee Poke Appetizer
RF2PGABDF–plate of raw meat slices served with oil and soft cheese
RF2J75MXT–Salami, Cheese, Bread and Marmalade on a Wooden Board
RFDDCKK9–Broccoli soup with croutons on white background
RF2B77NPT–Italian typical white lasagna - Italian pasta - Horizontal studio shot
RF2G14WM1–freshly sliced heirloom tomatoes with buffalo Mozzarella and basil
RMT78PW5–Piatto per la preparazione di tortellini e farina. [ENG] A plate showing the preparation of tortellini (a kind of Italian first course) and flour.
RF2J6R5Y3–Spaghettoni with cuttlefish and fresh beans in season, excellent first course
RM2HN9600–Food, First Course, Linguine with ragu '
RFFAMXXX–First course of a three course meal - prawn cocktail with prawns, smoked salmon, lettuce, cucumber, tomato and Mary Rose sauce.
RM2T2M7BP–Typical dish of traditional Venetian cuisine rice and peas 'risi e bisi' in Venetian dialect
RM2M8WN5B–Italian style tomato and basil soup with olive oil
RFJ172BP–close up of hands applying butter to bread
RM2PP2B1N–prestwick golf club cairn first hole plaque
RFBMPMH4–first green on a golf course
RMKNWFJ0–Rustam´s First Course: Rakhsh Kills a Lion, Folio from a Shahnama (Book of Kings). Author: Abu´l Qasim Firdausi (935-1020); Object Name: Folio from
RFRW90W0–Lettuce and flower salad on woody white background spring, easter
RMKAMDA3–Tomato, Mozzarella Cheese and Basil salad
RFPCF5WJ–first course, tagliatelle with pesto and rosemary decorative
RF2K8X88K–pumpkin risotto with grated parmesan in a white dish
RF2PGABHW–plate of warm risotto with spinach cream, typical of northern Italy, served in an elegant way
RF2J75PJW–Prunes Stuffed with Foie Gras on a Metal Dish; Bread and Foie Gras; Pickles; Wine
RFDRDGJB–Pumpkin soup with croutons on white background
RF2B77NR3–Italian typical white lasagna - Italian pasta - Vertical studio shot
RF2DA6PH8–Making passatelli traditional italian pasta of Modena. concept for food and cooking, hobby during coronavirus lockdown
RMT78PW3–Piatto per la preparazione di tortellini e farina. [ENG] A plate showing the preparation of tortellini (a kind of Italian first course) and flour.
RF2J6R5Y6–Spaghettoni with cuttlefish and fresh beans in season, excellent first course
RM2HN95YX–Food, First Course, Risotto with Seafood
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