‹ See all categories

New Creative Relevant Search filters Family Excellence Award Stock Photos and Images  (116) Page 1 of 2 A group of young people, grape pickers, family and the founder of the vineyard celebrating the end of the picking. A group of young people, grape pickers, family and the founder of the vineyard celebrating the end of the picking.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-group-of-young-people-grape-pickers-family-and-the-founder-of-the-vineyard-celebrating-the-end-of-the-picking-image280944035.html Snowdrop - macro close up Snowdrop - macro close uphttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/snowdrop-macro-close-up-image233153687.html Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas. Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurants-outdoor-eating-gazebo-at-the-woodlands-mall-the-woodlands-texas-image373706886.html A group of young people, grape pickers, family and the founder of the vineyard celebrating the end of the picking. A group of young people, grape pickers, family and the founder of the vineyard celebrating the end of the picking.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-group-of-young-people-grape-pickers-family-and-the-founder-of-the-90425000.html Members of the South Dakota Army National Guard’s 155th Engineer Company and its Family Readiness Group accept the 2016 Reserve Family Readiness Award for the Army National Guard from Department of Defense officials at a ceremony March 24, 2017, at the Pentagon’s Hall of Heroes. The Reserve Family Readiness Award is given to the unit in each of the seven services that demonstrates excellence in engaging with and supporting their members’ families. Members of the South Dakota Army National Guard’s 155th Engineer Company and its Family Readiness Group accept the 2016 Reserve Family Readiness Award for the Army National Guard from Department of Defense officials at a ceremony March 24, 2017, at the Pentagon’s Hall of Heroes. The Reserve Family Readiness Award is given to the unit in each of the seven services that demonstrates excellence in engaging with and supporting their members’ families.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/members-of-the-south-dakota-army-national-guards-155th-engineer-company-and-its-family-readiness-group-accept-the-2016-reserve-family-readiness-award-for-the-army-national-guard-from-department-of-defense-officials-at-a-ceremony-march-24-2017-at-the-pentagons-hall-of-heroes-the-reserve-family-readiness-award-is-given-to-the-unit-in-each-of-the-seven-services-that-demonstrates-excellence-in-engaging-with-and-supporting-their-members-families-image186515612.html Landry's Seafood Restaurant in The Woodlands, Texas. Landry's Seafood Restaurant in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurant-in-the-woodlands-texas-image373710324.html Charlyn Sales, Army Community Service relocation readiness program manager, explains the volunteering process to U.S. Army soldiers at the ACS building April 30, 2014, at Schofield Barracks, Hawaii. The ACS was one section that contributed to U.S. Army Garrison-Hawaii earning the 2014 Army Community of Excellence Award. The ACS section provides assistance to soldiers and their families to include deployments, finances, exceptional family members, moving and home and family life. (U.S. Air Force photo by Staff Sgt. Christopher Hubenthal) Charlyn Sales, Army Community Service relocation readiness program manager, explains the volunteering process to U.S. Army soldiers at the ACS building April 30, 2014, at Schofield Barracks, Hawaii. The ACS was one section that contributed to U.S. Army Garrison-Hawaii earning the 2014 Army Community of Excellence Award. The ACS section provides assistance to soldiers and their families to include deployments, finances, exceptional family members, moving and home and family life. (U.S. Air Force photo by Staff Sgt. Christopher Hubenthal)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-charlyn-sales-army-community-service-relocation-readiness-program-129330220.html Blackburn Rovers FC Family Stand, Football Stadium, Ewood, Lancashire, England, UK, BB2 4JF Blackburn Rovers FC Family Stand, Football Stadium, Ewood, Lancashire, England, UK, BB2 4JFhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/blackburn-rovers-fc-family-stand-football-stadium-ewood-lancashire-england-uk-bb2-4jf-image329953252.html Landry's Seafood Restaurant in The Woodlands, Texas. Landry's Seafood Restaurant in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurant-in-the-woodlands-texas-image373703827.html U.S. Marine Corps Col. Yori R. Escalante, right, deputy commander of Marine Corps Installations East, Marine Corps Base Camp Lejeune, presents the Commander in Chief’s Annual Award for Excellence Certificate of Special Recognition to Nina McBroom, left, director of the Family Housing Division, during an award ceremony on Camp Lejeune, N.C., Dec. 14, 2015. This award was presented for outstanding achievement in the development and maintenance of a military installation. (U.S. Marine Corps photo by Lance Cpl. Careaf Henson, MCIEAST MCB CAMLEJ/Released) U.S. Marine Corps Col. Yori R. Escalante, right, deputy commander of Marine Corps Installations East, Marine Corps Base Camp Lejeune, presents the Commander in Chief’s Annual Award for Excellence Certificate of Special Recognition to Nina McBroom, left, director of the Family Housing Division, during an award ceremony on Camp Lejeune, N.C., Dec. 14, 2015. This award was presented for outstanding achievement in the development and maintenance of a military installation. (U.S. Marine Corps photo by Lance Cpl. Careaf Henson, MCIEAST MCB CAMLEJ/Released)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-marine-corps-col-yori-r-escalante-right-deputy-commander-of-marine-corps-installations-east-marine-corps-base-camp-lejeune-presents-the-commander-in-chiefs-annual-award-for-excellence-certificate-of-special-recognition-to-nina-mcbroom-left-director-of-the-family-housing-division-during-an-award-ceremony-on-camp-lejeune-nc-dec-14-2015-this-award-was-presented-for-outstanding-achievement-in-the-development-and-maintenance-of-a-military-installation-us-marine-corps-photo-by-lance-cpl-careaf-henson-mcieast-mcb-camlejreleased-image215552162.html Landry's Seafood Restaurant in The Woodlands, Texas. Landry's Seafood Restaurant in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurant-in-the-woodlands-texas-image373687956.html Lt. Gen. Rex C. McMillian, commander of Marine Forces Reserve and Marine Forces North, speaks at the 2017 Department of Defense Reserve Family Readiness Award ceremony about the Marines of Combat Logistics Battalion 451, 4th Marine Logistics Group, Marine Forces Reserve, before awarding them the 2017 Reserve Family Readiness Award, at the Pentagon's Hall of Heroes, Arlington, Virginia, March 23, 2018. The ceremony was held to recognize CLB-451, and reserve units in all branches of service, for demonstrating excellence in engaging with and supporting their members' families. (U.S. Marine Corps Lt. Gen. Rex C. McMillian, commander of Marine Forces Reserve and Marine Forces North, speaks at the 2017 Department of Defense Reserve Family Readiness Award ceremony about the Marines of Combat Logistics Battalion 451, 4th Marine Logistics Group, Marine Forces Reserve, before awarding them the 2017 Reserve Family Readiness Award, at the Pentagon's Hall of Heroes, Arlington, Virginia, March 23, 2018. The ceremony was held to recognize CLB-451, and reserve units in all branches of service, for demonstrating excellence in engaging with and supporting their members' families. (U.S. Marine Corps https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/lt-gen-rex-c-mcmillian-commander-of-marine-forces-reserve-and-marine-forces-north-speaks-at-the-2017-department-of-defense-reserve-family-readiness-award-ceremony-about-the-marines-of-combat-logistics-battalion-451-4th-marine-logistics-group-marine-forces-reserve-before-awarding-them-the-2017-reserve-family-readiness-award-at-the-pentagons-hall-of-heroes-arlington-virginia-march-23-2018-the-ceremony-was-held-to-recognize-clb-451-and-reserve-units-in-all-branches-of-service-for-demonstrating-excellence-in-engaging-with-and-supporting-their-members-families-us-marine-corps-image180229264.html Blackburn Rovers FC Family Stand, Football Stadium, Ewood, Lancashire, England, UK, BB2 4JF Blackburn Rovers FC Family Stand, Football Stadium, Ewood, Lancashire, England, UK, BB2 4JFhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/blackburn-rovers-fc-family-stand-football-stadium-ewood-lancashire-england-uk-bb2-4jf-image329953247.html Landry's Seafood Restaurant in The Woodlands, Texas. Landry's Seafood Restaurant in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurant-in-the-woodlands-texas-image373695496.html 060531-N-6177R-001 Keyport, Wash. (May 31, 2006) - Museum Director, Bill Galvani, shows off the Trident Family: Service and Sacrifice exhibit at the Naval Undersea Warfare Museum, Keyport. The exhibit won the 2006 Award of Exhibit Excellence from the Washington Museum Association Award of Excellence Committee. It showcased the lives of U.S. Navy submariners and their families when they are underway. U.S. Navy photo by PhotographerÕs Mate Airman Samuel Renteria (RELEASED) US Navy 060531-N-6177R-001 Museum Director, Bill Galvani, shows off the Trident Family, Service and Sacrifice exhibit at the 060531-N-6177R-001 Keyport, Wash. (May 31, 2006) - Museum Director, Bill Galvani, shows off the Trident Family: Service and Sacrifice exhibit at the Naval Undersea Warfare Museum, Keyport. The exhibit won the 2006 Award of Exhibit Excellence from the Washington Museum Association Award of Excellence Committee. It showcased the lives of U.S. Navy submariners and their families when they are underway. U.S. Navy photo by PhotographerÕs Mate Airman Samuel Renteria (RELEASED) US Navy 060531-N-6177R-001 Museum Director, Bill Galvani, shows off the Trident Family, Service and Sacrifice exhibit at thehttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-060531-n-6177r-001-keyport-wash-may-31-2006-museum-director-bill-galvani-130202889.html The interior of a grape press with droplets of fresh pressed juice dripping from a roller. The interior of a grape press with droplets of fresh pressed juice dripping from a roller.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-the-interior-of-a-grape-press-with-droplets-of-fresh-pressed-juice-90425022.html Landry's Seafood Restaurant in The Woodlands, Texas. Landry's Seafood Restaurant in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurant-in-the-woodlands-texas-image373686837.html U.S. Army Engineer Research and Development Center’s Garsheo “Gus” Black (right) poses with Marines during ERDC’s Corps Day. Black, the ERDC Reachback Operations Center’s Division Chief, was recently named the recipient of the 2016 Family Readiness Individual Excellence Award for his contributions as the ERDC Family Readiness Coordinator. (U.S. Army photo by Garsheo Black) U.S. Army Engineer Research and Development Center’s Garsheo “Gus” Black (right) poses with Marines during ERDC’s Corps Day. Black, the ERDC Reachback Operations Center’s Division Chief, was recently named the recipient of the 2016 Family Readiness Individual Excellence Award for his contributions as the ERDC Family Readiness Coordinator. (U.S. Army photo by Garsheo Black)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-army-engineer-research-and-development-centers-garsheo-gus-black-right-poses-with-marines-during-erdcs-corps-day-black-the-erdc-reachback-operations-centers-division-chief-was-recently-named-the-recipient-of-the-2016-family-readiness-individual-excellence-award-for-his-contributions-as-the-erdc-family-readiness-coordinator-us-army-photo-by-garsheo-black-image186726937.html The interior of a grape press with droplets of fresh pressed juice dripping from a roller. The interior of a grape press with droplets of fresh pressed juice dripping from a roller.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-interior-of-a-grape-press-with-droplets-of-fresh-pressed-juice-dripping-from-a-roller-image278035984.html Landry's Seafood Restaurant, along the Woodlands Waterway and the Mall Ring Road around The Woodlands Mall in The Woodlands, Texas. Landry's Seafood Restaurant, along the Woodlands Waterway and the Mall Ring Road around The Woodlands Mall in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurant-along-the-woodlands-waterway-and-the-mall-ring-road-around-the-woodlands-mall-in-the-woodlands-texas-image373693126.html Kevin Hill, 97th Air Mobility Wing Maintenance Division KC-135 Stratotanker crew chief, cuts a cake at a volunteer appreciation celebration at the Airmen and Family Readiness Center, April 20, 2012. Hill was given the Volunteer Excellence Award for investing over 500 hours as a volunteer fire chief and firefighter, city director of emergency management, chairman of the city planning board, school board member, and a paramedic. Kevin Hill, 97th Air Mobility Wing Maintenance Division KC-135 Stratotanker crew chief, cuts a cake at a volunteer appreciation celebration at the Airmen and Family Readiness Center, April 20, 2012. Hill was given the Volunteer Excellence Award for investing over 500 hours as a volunteer fire chief and firefighter, city director of emergency management, chairman of the city planning board, school board member, and a paramedic.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-kevin-hill-97th-air-mobility-wing-maintenance-division-kc-135-stratotanker-129331287.html A woman picking blackberries from the hedgerow in autumn. A woman picking blackberries from the hedgerow in autumn.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-woman-picking-blackberries-from-the-hedgerow-in-autumn-90425019.html U.S. Marine Corps Col. Daniel L. Shipley, Marine Aircraft Group (MAG) 12 commanding officer, right, presents U.S. Navy Lt. Cmdr. Philip N. Park with the Naval Chaplaincy Excellence award for his outstanding commitment to his duty as the MAG 12 head chaplain at Marine Corps Air Station Iwakuni, Japan, March 21, 2017. The ceremony recognized Park for helping Marines by providing religious, financial and family counseling services. (U.S. Marine Corps photo by Lance Cpl. Jacob A. Farbo) U.S. Marine Corps Col. Daniel L. Shipley, Marine Aircraft Group (MAG) 12 commanding officer, right, presents U.S. Navy Lt. Cmdr. Philip N. Park with the Naval Chaplaincy Excellence award for his outstanding commitment to his duty as the MAG 12 head chaplain at Marine Corps Air Station Iwakuni, Japan, March 21, 2017. The ceremony recognized Park for helping Marines by providing religious, financial and family counseling services. (U.S. Marine Corps photo by Lance Cpl. Jacob A. Farbo)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-marine-corps-col-daniel-l-shipley-marine-aircraft-group-mag-12-commanding-officer-right-presents-us-navy-lt-cmdr-philip-n-park-with-the-naval-chaplaincy-excellence-award-for-his-outstanding-commitment-to-his-duty-as-the-mag-12-head-chaplain-at-marine-corps-air-station-iwakuni-japan-march-21-2017-the-ceremony-recognized-park-for-helping-marines-by-providing-religious-financial-and-family-counseling-services-us-marine-corps-photo-by-lance-cpl-jacob-a-farbo-image186042264.html Word writing text Academic Excellence. Business photo showcasing Achieving high grades and superior perforanalysisce Family of One Child Between Fathe Word writing text Academic Excellence. Business photo showcasing Achieving high grades and superior perforanalysisce Family of One Child Between Fathehttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/word-writing-text-academic-excellence-business-photo-showcasing-achieving-high-grades-and-superior-perforanalysisce-family-of-one-child-between-fathe-image245063424.html 080216-N-8273J-229 BALTIMORE (Feb. 16, 2008) Cmdr. Richard Bryant , right gives thanks to his family after receiving the Black Engineer of the Year award for Career Achievement in Government presented to him by Chief of Naval Operations (CNO) Adm. Gary Roughead, left, during the 2008 Black Engineer of the Year Awards gala in Baltimore. Bryant is the commanding officer of the fast attack submarine USS Miami (SSN 755). The Black Engineer of the Year awards are held to honor innovators who demonstrate excellence in science, engineering or technology, leadership community and workplace leadership, 080216-N-8273J-229 BALTIMORE (Feb. 16, 2008) Cmdr. Richard Bryant , right gives thanks to his family after receiving the Black Engineer of the Year award for Career Achievement in Government presented to him by Chief of Naval Operations (CNO) Adm. Gary Roughead, left, during the 2008 Black Engineer of the Year Awards gala in Baltimore. Bryant is the commanding officer of the fast attack submarine USS Miami (SSN 755). The Black Engineer of the Year awards are held to honor innovators who demonstrate excellence in science, engineering or technology, leadership community and workplace leadership,https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-080216-n-8273j-229-baltimore-feb-16-2008-cmdr-richard-bryant-right-130246750.html A woman picking blackberries from the hedgerow in autumn. A woman picking blackberries from the hedgerow in autumn.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-woman-picking-blackberries-from-the-hedgerow-in-autumn-image283024157.html Lt. Col. David Ristedt, a Logansport, Ind., native, who serves as division surgeon, 4th Infantry Division, Multi-National Division - Baghdad, talks to his family back in Fort Hood, Texas, via video teleconference after being presented the Order of Military Medical Merit inside division headquarters, Jan. 5. Brig. Gen. Joseph Caravalho, a native of Kaneohe, Hawaii, who serves as surgeon general, Multi-National Force - Iraq, presented Ristedt with the award. The Order of Military Medical Merit recognizes excellence and promotes fellowship and esprit de corps among the Army Medical Department and Lt. Col. David Ristedt, a Logansport, Ind., native, who serves as division surgeon, 4th Infantry Division, Multi-National Division - Baghdad, talks to his family back in Fort Hood, Texas, via video teleconference after being presented the Order of Military Medical Merit inside division headquarters, Jan. 5. Brig. Gen. Joseph Caravalho, a native of Kaneohe, Hawaii, who serves as surgeon general, Multi-National Force - Iraq, presented Ristedt with the award. The Order of Military Medical Merit recognizes excellence and promotes fellowship and esprit de corps among the Army Medical Department andhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-lt-col-david-ristedt-a-logansport-ind-native-who-serves-as-division-129467991.html Bird House and red Hibiscus in backyard garden in The Woodlands, Texas. Bird House and red Hibiscus in backyard garden in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/bird-house-and-red-hibiscus-in-backyard-garden-in-the-woodlands-texas-image66313623.html JACKSONVILLE, Fla. (June 30, 2017) – Fourteen family medicine intern physicians graduated from Naval Hospital (NH) Jacksonville’s award-winning Family Medicine Residency Program during a ceremony June 30 at Naval Air Station Jacksonville’s officers’ club. The ceremony recognized the completion of a one-year internship. NH Jacksonville’s Family Medicine Residency Program has earned the 2017, 2015 and 2014 Outstanding Achievement in Scholarly Activity Award from the Uniformed Services Academy of Family Physicians, and 2013 Excellence in Teaching Award and 2011 Family Medicine Clinical Site of th JACKSONVILLE, Fla. (June 30, 2017) – Fourteen family medicine intern physicians graduated from Naval Hospital (NH) Jacksonville’s award-winning Family Medicine Residency Program during a ceremony June 30 at Naval Air Station Jacksonville’s officers’ club. The ceremony recognized the completion of a one-year internship. NH Jacksonville’s Family Medicine Residency Program has earned the 2017, 2015 and 2014 Outstanding Achievement in Scholarly Activity Award from the Uniformed Services Academy of Family Physicians, and 2013 Excellence in Teaching Award and 2011 Family Medicine Clinical Site of thhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/jacksonville-fla-june-30-2017-fourteen-family-medicine-intern-physicians-graduated-from-naval-hospital-nh-jacksonvilles-award-winning-family-medicine-residency-program-during-a-ceremony-june-30-at-naval-air-station-jacksonvilles-officers-club-the-ceremony-recognized-the-completion-of-a-one-year-internship-nh-jacksonvilles-family-medicine-residency-program-has-earned-the-2017-2015-and-2014-outstanding-achievement-in-scholarly-activity-award-from-the-uniformed-services-academy-of-family-physicians-and-2013-excellence-in-teaching-award-and-2011-family-medicine-clinical-site-of-th-image186770473.html A woman picking bunches of grapes in a vineyard. A woman picking bunches of grapes in a vineyard.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-woman-picking-bunches-of-grapes-in-a-vineyard-90425017.html Chasity Mitchell, the family matters coordinated with the Air Force Sergeants Association, holds the Volunteer Excellence Award at Ellsworth Air Force Base, S.D., Sept. 19, 2017. The Volunteer Excellence Award recognizes federal civilians, family members, military retirees, and federal retirees with exceptional long term community support – not just a single act or achievement. (U.S. Air Force photo by Airman 1st Class Donald C. Knechtel) Chasity Mitchell, the family matters coordinated with the Air Force Sergeants Association, holds the Volunteer Excellence Award at Ellsworth Air Force Base, S.D., Sept. 19, 2017. The Volunteer Excellence Award recognizes federal civilians, family members, military retirees, and federal retirees with exceptional long term community support – not just a single act or achievement. (U.S. Air Force photo by Airman 1st Class Donald C. Knechtel)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/chasity-mitchell-the-family-matters-coordinated-with-the-air-force-sergeants-association-holds-the-volunteer-excellence-award-at-ellsworth-air-force-base-sd-sept-19-2017-the-volunteer-excellence-award-recognizes-federal-civilians-family-members-military-retirees-and-federal-retirees-with-exceptional-long-term-community-support-not-just-a-single-act-or-achievement-us-air-force-photo-by-airman-1st-class-donald-c-knechtel-image184612124.html Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background. Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurants-outdoor-eating-gazebo-at-the-woodlands-mall-the-woodlands-texas-with-hackett-tower-in-the-background-image373693576.html Wayne Ojala, Airman & Family Readiness Center community readiness consultant, receives the Volunteer Excellence Award during the A&FRC Volunteer Program ceremony, April 27, 2017 at Little Rock Air Force Base, Ark. Ojala was recognized for fostering children from the local community; he spent more than 40 hours training to be a foster parent. (U.S. Air Force photo by Airman 1st Class Grace Nichols) Wayne Ojala, Airman & Family Readiness Center community readiness consultant, receives the Volunteer Excellence Award during the A&FRC Volunteer Program ceremony, April 27, 2017 at Little Rock Air Force Base, Ark. Ojala was recognized for fostering children from the local community; he spent more than 40 hours training to be a foster parent. (U.S. Air Force photo by Airman 1st Class Grace Nichols)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/wayne-ojala-airman-family-readiness-center-community-readiness-consultant-receives-the-volunteer-excellence-award-during-the-afrc-volunteer-program-ceremony-april-27-2017-at-little-rock-air-force-base-ark-ojala-was-recognized-for-fostering-children-from-the-local-community-he-spent-more-than-40-hours-training-to-be-a-foster-parent-us-air-force-photo-by-airman-1st-class-grace-nichols-image186288008.html A woman picking bunches of grapes in a vineyard. A woman picking bunches of grapes in a vineyard.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-woman-picking-bunches-of-grapes-in-a-vineyard-image277253170.html Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background. Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurants-outdoor-eating-gazebo-at-the-woodlands-mall-the-woodlands-texas-with-hackett-tower-in-the-background-image373709830.html Wayne Ojala, Airman & Family Readiness Center community readiness consultant, receives the Volunteer Excellence Award during the A&FRC Volunteer Program ceremony, April 27, 2017 at Little Rock Air Force Base, Ark. Ojala was recognized for fostering children from the local community; he spent more than 40 hours training to be a foster parent. (U.S. Air Force photo by Airman 1st Class Grace Nichols) Wayne Ojala, Airman & Family Readiness Center community readiness consultant, receives the Volunteer Excellence Award during the A&FRC Volunteer Program ceremony, April 27, 2017 at Little Rock Air Force Base, Ark. Ojala was recognized for fostering children from the local community; he spent more than 40 hours training to be a foster parent. (U.S. Air Force photo by Airman 1st Class Grace Nichols)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-wayne-ojala-airman-family-readiness-center-community-readiness-consultant-140079654.html A person pouring rose wine from a bottle into a glass. A person pouring rose wine from a bottle into a glass.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-person-pouring-rose-wine-from-a-bottle-into-a-glass-image280006420.html U.S. Marine Corps Lt. Gen. Jon M. Davis the Deputy Commandant for Aviation, gives a speech to Marines and family during the Marine Corps Aviation Association (MCAA) award ceremony on Marine Corps Air Station Miramar, Calif., April 30, 2016. The MCAA awarded Marines based on professional excellence in Marine Corps aviation. (U.S. Marine Corps photo by Pfc Nadia Stark) U.S. Marine Corps Lt. Gen. Jon M. Davis the Deputy Commandant for Aviation, gives a speech to Marines and family during the Marine Corps Aviation Association (MCAA) award ceremony on Marine Corps Air Station Miramar, Calif., April 30, 2016. The MCAA awarded Marines based on professional excellence in Marine Corps aviation. (U.S. Marine Corps photo by Pfc Nadia Stark)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-marine-corps-lt-gen-jon-m-davis-the-deputy-commandant-for-aviation-gives-a-speech-to-marines-and-family-during-the-marine-corps-aviation-association-mcaa-award-ceremony-on-marine-corps-air-station-miramar-calif-april-30-2016-the-mcaa-awarded-marines-based-on-professional-excellence-in-marine-corps-aviation-us-marine-corps-photo-by-pfc-nadia-stark-image210349981.html Soccer - Oldham Athletic Players at Chapel Road Training Ground Soccer - Oldham Athletic Players at Chapel Road Training Groundhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-soccer-oldham-athletic-players-at-chapel-road-training-ground-107973607.html Col. Charles B. Dockery, commanding officer of Marine Corps Air Station Miramar, expresses gratitude to friends, family and supporters after accepting command of MCAS Miramar from Col. Jason G. Woodworth during a change of command ceremony at MCAS Miramar, Calif., Jul. 20. Woodworth was the commanding officer of MCAS Miramar for three years and oversaw multiple energy conservation efforts, ultimately leading to MCAS Miramar receiving the 2017 Commander-in-Chief’s Award for Installation Excellence. (U.S. Marine Corps photo by Mark A. Lowe II) Col. Charles B. Dockery, commanding officer of Marine Corps Air Station Miramar, expresses gratitude to friends, family and supporters after accepting command of MCAS Miramar from Col. Jason G. Woodworth during a change of command ceremony at MCAS Miramar, Calif., Jul. 20. Woodworth was the commanding officer of MCAS Miramar for three years and oversaw multiple energy conservation efforts, ultimately leading to MCAS Miramar receiving the 2017 Commander-in-Chief’s Award for Installation Excellence. (U.S. Marine Corps photo by Mark A. Lowe II)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/col-charles-b-dockery-commanding-officer-of-marine-corps-air-station-miramar-expresses-gratitude-to-friends-family-and-supporters-after-accepting-command-of-mcas-miramar-from-col-jason-g-woodworth-during-a-change-of-command-ceremony-at-mcas-miramar-calif-jul-20-woodworth-was-the-commanding-officer-of-mcas-miramar-for-three-years-and-oversaw-multiple-energy-conservation-efforts-ultimately-leading-to-mcas-miramar-receiving-the-2017-commander-in-chiefs-award-for-installation-excellence-us-marine-corps-photo-by-mark-a-lowe-ii-image213779897.html A person pouring rose wine from a bottle into a glass. A person pouring rose wine from a bottle into a glass.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-person-pouring-rose-wine-from-a-bottle-into-a-glass-90425005.html Commander, Navy Recruiting Command, Rear Adm. Earl L. Gay, presents Operations Specialist 1st Class (SW) Matthew Tucker, Enlisted Recruiter of the Year, Active, with the Lt. Cmdr. Richard H. Dodge Memorial Award for recruiting excellence during the Recruiter of the Year award ceremony at the U.S. Navy Memorial in Washington, D.C., Jan. 9. Thirteen Navy recruiters and their family members from around the world are spending a week in the nation's capital meeting with Navy leadership and receiving recognition for their recruiting efforts as part of the Navy's Recruiters of the Year celebration. ( Commander, Navy Recruiting Command, Rear Adm. Earl L. Gay, presents Operations Specialist 1st Class (SW) Matthew Tucker, Enlisted Recruiter of the Year, Active, with the Lt. Cmdr. Richard H. Dodge Memorial Award for recruiting excellence during the Recruiter of the Year award ceremony at the U.S. Navy Memorial in Washington, D.C., Jan. 9. Thirteen Navy recruiters and their family members from around the world are spending a week in the nation's capital meeting with Navy leadership and receiving recognition for their recruiting efforts as part of the Navy's Recruiters of the Year celebration. (https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-commander-navy-recruiting-command-rear-adm-earl-l-gay-presents-operations-129968589.html Writing note showing Service Awards. Business concept for Recognizing an employee for his or her longevity or tenure Gearshaped picture frame family o Writing note showing Service Awards. Business concept for Recognizing an employee for his or her longevity or tenure Gearshaped picture frame family ohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/writing-note-showing-service-awards-business-concept-for-recognizing-an-employee-for-his-or-her-longevity-or-tenure-gearshaped-picture-frame-family-o-image262634294.html Two military families come together during the La Don Johnson award ceremony at Will Rogers Air National Guard Base in Oklahoma City, Feb. 3, 2018. La Don Johnson's family as well as the family of Staff Sgt. James Lunsford, award recipient and 137th Special Operations Security Forces Squadron Airman, were present for the Defender of the Year Award ceremony. The La Don Johnson award is an honor given by fellow security forces airmen for continued excellence during every day duties. (U.S. Air National Guard photo by Tech. Sgt. Caroline Essex) Two military families come together during the La Don Johnson award ceremony at Will Rogers Air National Guard Base in Oklahoma City, Feb. 3, 2018. La Don Johnson's family as well as the family of Staff Sgt. James Lunsford, award recipient and 137th Special Operations Security Forces Squadron Airman, were present for the Defender of the Year Award ceremony. The La Don Johnson award is an honor given by fellow security forces airmen for continued excellence during every day duties. (U.S. Air National Guard photo by Tech. Sgt. Caroline Essex)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/two-military-families-come-together-during-the-la-don-johnson-award-ceremony-at-will-rogers-air-national-guard-base-in-oklahoma-city-feb-3-2018-la-don-johnsons-family-as-well-as-the-family-of-staff-sgt-james-lunsford-award-recipient-and-137th-special-operations-security-forces-squadron-airman-were-present-for-the-defender-of-the-year-award-ceremony-the-la-don-johnson-award-is-an-honor-given-by-fellow-security-forces-airmen-for-continued-excellence-during-every-day-duties-us-air-national-guard-photo-by-tech-sgt-caroline-essex-image179795308.html A young girl picking up a crate of grapes from the ground in a vineyard. A young girl picking up a crate of grapes from the ground in a vineyard.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-young-girl-picking-up-a-crate-of-grapes-from-the-ground-in-a-vineyard-90425011.html Tech. Sgt. Rickey Schaefer, a structural journeyman with the 556th RED HORSE, surveys the project area as his wingmen renovate the softball field press box at Hurlburt Field Fla., Sept. 13, 2016. The team of craftsman, a blend of reservists from the 556th and 1st Special Operations Civil Engineering Squadron Airmen, renovated the building using funds from the Installation Excellence Award. The $200,000 award is being used to invest resiliency in the force and family by renovating community buildings used for moral events. (U.S. Air Force photo by Senior Airman Andrea Posey) Tech. Sgt. Rickey Schaefer, a structural journeyman with the 556th RED HORSE, surveys the project area as his wingmen renovate the softball field press box at Hurlburt Field Fla., Sept. 13, 2016. The team of craftsman, a blend of reservists from the 556th and 1st Special Operations Civil Engineering Squadron Airmen, renovated the building using funds from the Installation Excellence Award. The $200,000 award is being used to invest resiliency in the force and family by renovating community buildings used for moral events. (U.S. Air Force photo by Senior Airman Andrea Posey)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/tech-sgt-rickey-schaefer-a-structural-journeyman-with-the-556th-red-horse-surveys-the-project-area-as-his-wingmen-renovate-the-softball-field-press-box-at-hurlburt-field-fla-sept-13-2016-the-team-of-craftsman-a-blend-of-reservists-from-the-556th-and-1st-special-operations-civil-engineering-squadron-airmen-renovated-the-building-using-funds-from-the-installation-excellence-award-the-200000-award-is-being-used-to-invest-resiliency-in-the-force-and-family-by-renovating-community-buildings-used-for-moral-events-us-air-force-photo-by-senior-airman-andrea-posey-image208096900.html Word writing text 100 Percent Satisfied. Business photo showcasing Products and services surpass customer expectation Family of One Child Between Fath Word writing text 100 Percent Satisfied. Business photo showcasing Products and services surpass customer expectation Family of One Child Between Fathhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/word-writing-text-100-percent-satisfied-business-photo-showcasing-products-and-services-surpass-customer-expectation-family-of-one-child-between-fath-image243548593.html 060315-N-4884C-025 Seal Beach, Calif. (March 15, 2006) Ð Naval Weapons Station Seal Beach Standard Missile Shop technician Joshua Jackson performs maintenance on a standard SM-2 surface-to-air missile. Station Missile shop personnel were honored with the 2005 Integrated Warfare Systems Excellence Award for exceeding production goals, while maintaining exceptionally high standards for their work. The shop is the NavyÕs only intermediate-level maintenance facility for the standard RIM-66 family of ship-launched missiles. U.S. Navy photo by Eleno Cortez (RELEASE) SM 2060315-N-4884C-025 060315-N-4884C-025 Seal Beach, Calif. (March 15, 2006) Ð Naval Weapons Station Seal Beach Standard Missile Shop technician Joshua Jackson performs maintenance on a standard SM-2 surface-to-air missile. Station Missile shop personnel were honored with the 2005 Integrated Warfare Systems Excellence Award for exceeding production goals, while maintaining exceptionally high standards for their work. The shop is the NavyÕs only intermediate-level maintenance facility for the standard RIM-66 family of ship-launched missiles. U.S. Navy photo by Eleno Cortez (RELEASE) SM 2060315-N-4884C-025https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-060315-n-4884c-025-seal-beach-calif-march-15-2006-naval-weapons-station-129981770.html A grape picker at work selecting bunches of grapes on the vine. A grape picker at work selecting bunches of grapes on the vine.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-grape-picker-at-work-selecting-bunches-of-grapes-on-the-vine-90425013.html U.S. Marine Corps Lt. Col. John Harris, executive officer for Marine Corps Air Station Iwakuni, Japan, presents awards to students with Iwakuni Elementary School for academic excellence, during a second quarter awards ceremony here, Feb. 16, 2018. The students received the commander’s award, which is earned by getting all A’s for the first semester and no more than two excused absences. The event gave Harris an opportunity to spread motivation by congratulating those who earned awards and urging those who didn’t and work a little harder to earn their shot next quarter. (U.S. Marine Corps photo U.S. Marine Corps Lt. Col. John Harris, executive officer for Marine Corps Air Station Iwakuni, Japan, presents awards to students with Iwakuni Elementary School for academic excellence, during a second quarter awards ceremony here, Feb. 16, 2018. The students received the commander’s award, which is earned by getting all A’s for the first semester and no more than two excused absences. The event gave Harris an opportunity to spread motivation by congratulating those who earned awards and urging those who didn’t and work a little harder to earn their shot next quarter. (U.S. Marine Corps photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-marine-corps-lt-col-john-harris-executive-officer-for-marine-corps-air-station-iwakuni-japan-presents-awards-to-students-with-iwakuni-elementary-school-for-academic-excellence-during-a-second-quarter-awards-ceremony-here-feb-16-2018-the-students-received-the-commanders-award-which-is-earned-by-getting-all-as-for-the-first-semester-and-no-more-than-two-excused-absences-the-event-gave-harris-an-opportunity-to-spread-motivation-by-congratulating-those-who-earned-awards-and-urging-those-who-didnt-and-work-a-little-harder-to-earn-their-shot-next-quarter-us-marine-corps-photo-image179767795.html The Cinemark Movie Theater on Lake Robbins Drive in The Woodlands, Texas, Town Center. The Cinemark Movie Theater on Lake Robbins Drive in The Woodlands, Texas, Town Center.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-cinemark-movie-theater-on-lake-robbins-drive-in-the-woodlands-texas-town-center-image373710963.html A grape picker at work selecting bunches of grapes on the vine. A grape picker at work selecting bunches of grapes on the vine.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-grape-picker-at-work-selecting-bunches-of-grapes-on-the-vine-image276025887.html Edward Haldeman, 20th Fighter Wing (FW) Retirees Activities Office director, receives a Volunteer Excellence Award Nominee plaque from Col. John Bosone, 20th FW vice commander, during an annual volunteer recognition ceremony at Shaw Air Force Base, S.C., April 19, 2018. Haldeman was the runner-up for the Volunteer Excellence Award for leading monthly trips around South Carolina for groups of disabled veterans, designed to help participants become personally acquainted with services available to them. He has dedicated many hours assisting military retirees and serving as a liaison between retir Edward Haldeman, 20th Fighter Wing (FW) Retirees Activities Office director, receives a Volunteer Excellence Award Nominee plaque from Col. John Bosone, 20th FW vice commander, during an annual volunteer recognition ceremony at Shaw Air Force Base, S.C., April 19, 2018. Haldeman was the runner-up for the Volunteer Excellence Award for leading monthly trips around South Carolina for groups of disabled veterans, designed to help participants become personally acquainted with services available to them. He has dedicated many hours assisting military retirees and serving as a liaison between retirhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/edward-haldeman-20th-fighter-wing-fw-retirees-activities-office-director-receives-a-volunteer-excellence-award-nominee-plaque-from-col-john-bosone-20th-fw-vice-commander-during-an-annual-volunteer-recognition-ceremony-at-shaw-air-force-base-sc-april-19-2018-haldeman-was-the-runner-up-for-the-volunteer-excellence-award-for-leading-monthly-trips-around-south-carolina-for-groups-of-disabled-veterans-designed-to-help-participants-become-personally-acquainted-with-services-available-to-them-he-has-dedicated-many-hours-assisting-military-retirees-and-serving-as-a-liaison-between-retir-image183365198.html The Cinemark Movie Theater on Lake Robbins Drive in The Woodlands, Texas, Town Center. The Cinemark Movie Theater on Lake Robbins Drive in The Woodlands, Texas, Town Center.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/the-cinemark-movie-theater-on-lake-robbins-drive-in-the-woodlands-texas-town-center-image373711215.html A man and his son carrying a plastic crate full of grapes through the vineyard. A man and his son carrying a plastic crate full of grapes through the vineyard.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-man-and-his-son-carrying-a-plastic-crate-full-of-grapes-through-90425016.html U.S. Air Force Master Sgt. Andre Booker, 51st Intelligence Squadron first sergeant, right, accepts the Volunteer Excellence Award from Col. John Bosone, 20th Fighter Wing vice commander, on behalf of Whitney Armstrong, key spouse, during an annual volunteer recognition ceremony at Shaw Air Force Base, S.C., April 19, 2018. Armstrong dedicated more than 1,800 hours of her time to volunteer for local- and national-level programs for military families, such as Habitat for Humanity, “Red, White & Babies” baby showers for deployed and first responder families, and raising more than $10,000 in schol U.S. Air Force Master Sgt. Andre Booker, 51st Intelligence Squadron first sergeant, right, accepts the Volunteer Excellence Award from Col. John Bosone, 20th Fighter Wing vice commander, on behalf of Whitney Armstrong, key spouse, during an annual volunteer recognition ceremony at Shaw Air Force Base, S.C., April 19, 2018. Armstrong dedicated more than 1,800 hours of her time to volunteer for local- and national-level programs for military families, such as Habitat for Humanity, “Red, White & Babies” baby showers for deployed and first responder families, and raising more than $10,000 in scholhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-air-force-master-sgt-andre-booker-51st-intelligence-squadron-first-sergeant-right-accepts-the-volunteer-excellence-award-from-col-john-bosone-20th-fighter-wing-vice-commander-on-behalf-of-whitney-armstrong-key-spouse-during-an-annual-volunteer-recognition-ceremony-at-shaw-air-force-base-sc-april-19-2018-armstrong-dedicated-more-than-1800-hours-of-her-time-to-volunteer-for-local-and-national-level-programs-for-military-families-such-as-habitat-for-humanity-red-white-babies-baby-showers-for-deployed-and-first-responder-families-and-raising-more-than-10000-in-schol-image183365200.html Houston Methodist The Woodlands Hospital in The Woodlands, Texas. Houston Methodist The Woodlands Hospital in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/houston-methodist-the-woodlands-hospital-in-the-woodlands-texas-image366181847.html A couple, vineyard founder and her partner standing among the rows of vines. A couple, vineyard founder and her partner standing among the rows of vines.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-couple-vineyard-founder-and-her-partner-standing-among-the-rows-of-vines-image284018111.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., is all smiles after scoring a silver for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released) Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., is all smiles after scoring a silver for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-is-all-smiles-after-scoring-a-silver-for-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halereleased-image212889180.html Houston Methodist The Woodlands Hospital in The Woodlands, Texas. Houston Methodist The Woodlands Hospital in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/houston-methodist-the-woodlands-hospital-in-the-woodlands-texas-image366181884.html A grape picker in a wide brimmed hat, carrying a plastic crate of picked red grapes A grape picker in a wide brimmed hat, carrying a plastic crate of picked red grapeshttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-grape-picker-in-a-wide-brimmed-hat-carrying-a-plastic-crate-of-picked-90425001.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., talks with Chef judge Gunther Heiland about her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic, as inspiration for the dessert. (U.S. Army photo by Timothy Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., talks with Chef judge Gunther Heiland about her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic, as inspiration for the dessert. (U.S. Army photo by Timothy https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-talks-with-chef-judge-gunther-heiland-about-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-image212889177.html Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background. Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurants-outdoor-eating-gazebo-at-the-woodlands-mall-the-woodlands-texas-with-hackett-tower-in-the-background-image373705589.html A man and his son selecting bunches of red ripe grapes on the vine. A man and his son selecting bunches of red ripe grapes on the vine.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/a-man-and-his-son-selecting-bunches-of-red-ripe-grapes-on-the-vine-image278814627.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., slices strawberries for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale) (Released) Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., slices strawberries for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale) (Released)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-slices-strawberries-for-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-hale-released-image212889181.html Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background. Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurants-outdoor-eating-gazebo-at-the-woodlands-mall-the-woodlands-texas-with-hackett-tower-in-the-background-image373692426.html A man and his son selecting bunches of red ripe grapes on the vine. A man and his son selecting bunches of red ripe grapes on the vine.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-man-and-his-son-selecting-bunches-of-red-ripe-grapes-on-the-vine-90425014.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., plates her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released) Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., plates her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-plates-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halereleased-image212889196.html Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background. Landry's Seafood Restaurant's outdoor eating gazebo at The Woodlands Mall, The Woodlands, Texas, with Hackett Tower in the background.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurants-outdoor-eating-gazebo-at-the-woodlands-mall-the-woodlands-texas-with-hackett-tower-in-the-background-image373694633.html A couple, vineyard founder and her partner standing among the rows of vines. A couple, vineyard founder and her partner standing among the rows of vines.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-a-couple-vineyard-founder-and-her-partner-standing-among-the-rows-90425003.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., plates her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released) Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., plates her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-plates-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halereleased-image212889198.html Landry's Seafood Restaurant, with Anadarko towers in the background, in The Woodlands, Texas. Landry's Seafood Restaurant, with Anadarko towers in the background, in The Woodlands, Texas.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/landrys-seafood-restaurant-with-anadarko-towers-in-the-background-in-the-woodlands-texas-image373691705.html The owner of a vineyard, businesswoman and founder kneeling by the crates of harvested grapes at the end of the picking day. The owner of a vineyard, businesswoman and founder kneeling by the crates of harvested grapes at the end of the picking day.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-the-owner-of-a-vineyard-businesswoman-and-founder-kneeling-by-the-90424998.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., slices strawberries for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released) Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., slices strawberries for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-slices-strawberries-for-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halereleased-image212889168.html Members of the South Dakota Army National Guard’s 155th Engineer Company and its Family Readiness Group accept the 2016 Reserve Family Readiness Award for the Army National Guard from Department of Defense officials at a ceremony March 24, 2017, at the Pentagon’s Hall of Heroes. The Reserve Family Readiness Award is given to the unit in each of the seven services that demonstrates excellence in engaging with and supporting their members’ families. Members of the South Dakota Army National Guard’s 155th Engineer Company and its Family Readiness Group accept the 2016 Reserve Family Readiness Award for the Army National Guard from Department of Defense officials at a ceremony March 24, 2017, at the Pentagon’s Hall of Heroes. The Reserve Family Readiness Award is given to the unit in each of the seven services that demonstrates excellence in engaging with and supporting their members’ families.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/members-of-the-south-dakota-army-national-guards-155th-engineer-company-and-its-family-readiness-group-accept-the-2016-reserve-family-readiness-award-for-the-army-national-guard-from-department-of-defense-officials-at-a-ceremony-march-24-2017-at-the-pentagons-hall-of-heroes-the-reserve-family-readiness-award-is-given-to-the-unit-in-each-of-the-seven-services-that-demonstrates-excellence-in-engaging-with-and-supporting-their-members-families-image228580790.html Baskets of red grapes freshly harvested. Baskets of red grapes freshly harvested.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-baskets-of-red-grapes-freshly-harvested-90425007.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., plates her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released) Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., plates her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Released)https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-plates-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halereleased-image212889175.html Lt. Gen. Rex C. McMillian, commander of Marine Forces Reserve and Marine Forces North, speaks at the 2017 Department of Defense Reserve Family Readiness Award ceremony about the Marines of Combat Logistics Battalion 451, 4th Marine Logistics Group, Marine Forces Reserve, before awarding them the 2017 Reserve Family Readiness Award, at the Pentagon's Hall of Heroes, Arlington, Virginia, March 23, 2018. The ceremony was held to recognize CLB-451, and reserve units in all branches of service, for demonstrating excellence in engaging with and supporting their members' families. (U.S. Marine Corps Lt. Gen. Rex C. McMillian, commander of Marine Forces Reserve and Marine Forces North, speaks at the 2017 Department of Defense Reserve Family Readiness Award ceremony about the Marines of Combat Logistics Battalion 451, 4th Marine Logistics Group, Marine Forces Reserve, before awarding them the 2017 Reserve Family Readiness Award, at the Pentagon's Hall of Heroes, Arlington, Virginia, March 23, 2018. The ceremony was held to recognize CLB-451, and reserve units in all branches of service, for demonstrating excellence in engaging with and supporting their members' families. (U.S. Marine Corps https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/lt-gen-rex-c-mcmillian-commander-of-marine-forces-reserve-and-marine-forces-north-speaks-at-the-2017-department-of-defense-reserve-family-readiness-award-ceremony-about-the-marines-of-combat-logistics-battalion-451-4th-marine-logistics-group-marine-forces-reserve-before-awarding-them-the-2017-reserve-family-readiness-award-at-the-pentagons-hall-of-heroes-arlington-virginia-march-23-2018-the-ceremony-was-held-to-recognize-clb-451-and-reserve-units-in-all-branches-of-service-for-demonstrating-excellence-in-engaging-with-and-supporting-their-members-families-us-marine-corps-image183299627.html Baskets of red grapes freshly harvested. Baskets of red grapes freshly harvested.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/baskets-of-red-grapes-freshly-harvested-image278076053.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., puts the finishing touches on her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Release Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., puts the finishing touches on her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Releasehttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-puts-the-finishing-touches-on-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halerelease-image212889201.html U.S. Army Engineer Research and Development Center’s Garsheo “Gus” Black (right) poses with Marines during ERDC’s Corps Day. Black, the ERDC Reachback Operations Center’s Division Chief, was recently named the recipient of the 2016 Family Readiness Individual Excellence Award for his contributions as the ERDC Family Readiness Coordinator. U.S. Army Engineer Research and Development Center’s Garsheo “Gus” Black (right) poses with Marines during ERDC’s Corps Day. Black, the ERDC Reachback Operations Center’s Division Chief, was recently named the recipient of the 2016 Family Readiness Individual Excellence Award for his contributions as the ERDC Family Readiness Coordinator.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-army-engineer-research-and-development-centers-garsheo-gus-black-right-poses-with-marines-during-erdcs-corps-day-black-the-erdc-reachback-operations-centers-division-chief-was-recently-named-the-recipient-of-the-2016-family-readiness-individual-excellence-award-for-his-contributions-as-the-erdc-family-readiness-coordinator-image222419600.html Baskets of red grapes freshly harvested. Baskets of red grapes freshly harvested.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/baskets-of-red-grapes-freshly-harvested-image277728380.html Chef judge Roland Schaeffer tastes the Island Dream Dessert entry of Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., in the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic, as inspiration for the dessert. (U.S. Army photo by Timothy L. H Chef judge Roland Schaeffer tastes the Island Dream Dessert entry of Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., in the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic, as inspiration for the dessert. (U.S. Army photo by Timothy L. Hhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/chef-judge-roland-schaeffer-tastes-the-island-dream-dessert-entry-of-sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-in-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-h-image212889176.html Students work with SeaPerch unmanned undersea vehicles and the Rogers High School SeaPerch team during a Family Science Night held at the Claiborne Pell Elementary School in Newport in June 2017. SeaPerch is one of the core educational outreach programs for which the Naval Undersea Warfare Center Division Newport was honored with a Personal Excellence Partnership Flagship Award. Students work with SeaPerch unmanned undersea vehicles and the Rogers High School SeaPerch team during a Family Science Night held at the Claiborne Pell Elementary School in Newport in June 2017. SeaPerch is one of the core educational outreach programs for which the Naval Undersea Warfare Center Division Newport was honored with a Personal Excellence Partnership Flagship Award.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-students-work-with-seaperch-unmanned-undersea-vehicles-and-the-rogers-172846127.html Baskets of red grapes freshly harvested. Baskets of red grapes freshly harvested.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-baskets-of-red-grapes-freshly-harvested-90425010.html Staff Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., pipes chocolate onto a plate for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hal Staff Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., pipes chocolate onto a plate for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Halhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/staff-sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-pipes-chocolate-onto-a-plate-for-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-hal-image212889187.html Students work with SeaPerch unmanned undersea vehicles and the Rogers High School SeaPerch team during a Family Science Night held at the Claiborne Pell Elementary School in Newport in June 2017. SeaPerch is one of the core educational outreach programs for which the Naval Undersea Warfare Center Division Newport was honored with a Personal Excellence Partnership Flagship Award. Students work with SeaPerch unmanned undersea vehicles and the Rogers High School SeaPerch team during a Family Science Night held at the Claiborne Pell Elementary School in Newport in June 2017. SeaPerch is one of the core educational outreach programs for which the Naval Undersea Warfare Center Division Newport was honored with a Personal Excellence Partnership Flagship Award.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/students-work-with-seaperch-unmanned-undersea-vehicles-and-the-rogers-high-school-seaperch-team-during-a-family-science-night-held-at-the-claiborne-pell-elementary-school-in-newport-in-june-2017-seaperch-is-one-of-the-core-educational-outreach-programs-for-which-the-naval-undersea-warfare-center-division-newport-was-honored-with-a-personal-excellence-partnership-flagship-award-image222988164.html Green grapes on the grape vine. Green grapes on the grape vine.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/green-grapes-on-the-grape-vine-image278540918.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., puts the finishing touches on her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Release Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., puts the finishing touches on her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Releasehttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-puts-the-finishing-touches-on-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halerelease-image212889203.html U.S. Marine Corps Col. Daniel L. Shipley, Marine Aircraft Group (MAG) 12 commanding officer, right, presents U.S. Navy Lt. Cmdr. Philip N. Park with the Naval Chaplaincy Excellence award for his outstanding commitment to his duty as the MAG 12 head chaplain at Marine Corps Air Station Iwakuni, Japan, March 21, 2017. The ceremony recognized Park for helping Marines by providing religious, financial and family counseling services. U.S. Marine Corps Col. Daniel L. Shipley, Marine Aircraft Group (MAG) 12 commanding officer, right, presents U.S. Navy Lt. Cmdr. Philip N. Park with the Naval Chaplaincy Excellence award for his outstanding commitment to his duty as the MAG 12 head chaplain at Marine Corps Air Station Iwakuni, Japan, March 21, 2017. The ceremony recognized Park for helping Marines by providing religious, financial and family counseling services.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/us-marine-corps-col-daniel-l-shipley-marine-aircraft-group-mag-12-commanding-officer-right-presents-us-navy-lt-cmdr-philip-n-park-with-the-naval-chaplaincy-excellence-award-for-his-outstanding-commitment-to-his-duty-as-the-mag-12-head-chaplain-at-marine-corps-air-station-iwakuni-japan-march-21-2017-the-ceremony-recognized-park-for-helping-marines-by-providing-religious-financial-and-family-counseling-services-image228498021.html Green grapes on the grape vine. Green grapes on the grape vine.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-green-grapes-on-the-grape-vine-90425009.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., applies tuile (baked wafer) batter to a baking sheet for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., applies tuile (baked wafer) batter to a baking sheet for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-applies-tuile-baked-wafer-batter-to-a-baking-sheet-for-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-image212889188.html JACKSONVILLE, Fla. (June 30, 2017) – Fourteen family medicine intern physicians graduated from Naval Hospital (NH) Jacksonville’s award-winning Family Medicine Residency Program during a ceremony June 30 at Naval Air Station Jacksonville’s officers’ club. The ceremony recognized the completion of a one-year internship. NH Jacksonville’s Family Medicine Residency Program has earned the 2017, 2015 and 2014 Outstanding Achievement in Scholarly Activity Award from the Uniformed Services Academy of Family Physicians, and 2013 Excellence in Teaching Award and 2011 Family Medicine Clinical Site of th JACKSONVILLE, Fla. (June 30, 2017) – Fourteen family medicine intern physicians graduated from Naval Hospital (NH) Jacksonville’s award-winning Family Medicine Residency Program during a ceremony June 30 at Naval Air Station Jacksonville’s officers’ club. The ceremony recognized the completion of a one-year internship. NH Jacksonville’s Family Medicine Residency Program has earned the 2017, 2015 and 2014 Outstanding Achievement in Scholarly Activity Award from the Uniformed Services Academy of Family Physicians, and 2013 Excellence in Teaching Award and 2011 Family Medicine Clinical Site of thhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/jacksonville-fla-june-30-2017-fourteen-family-medicine-intern-physicians-graduated-from-naval-hospital-nh-jacksonvilles-award-winning-family-medicine-residency-program-during-a-ceremony-june-30-at-naval-air-station-jacksonvilles-officers-club-the-ceremony-recognized-the-completion-of-a-one-year-internship-nh-jacksonvilles-family-medicine-residency-program-has-earned-the-2017-2015-and-2014-outstanding-achievement-in-scholarly-activity-award-from-the-uniformed-services-academy-of-family-physicians-and-2013-excellence-in-teaching-award-and-2011-family-medicine-clinical-site-of-th-image222444992.html Crewe Alexandra Football Club stadium and ground, CAFC are nicknamed The Railwaymen due to the proximity of the railway station Crewe Cheshire England Crewe Alexandra Football Club stadium and ground, CAFC are nicknamed The Railwaymen due to the proximity of the railway station Crewe Cheshire Englandhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-crewe-alexandra-football-club-stadium-and-ground-cafc-are-nicknamed-175726174.html Chef judge Roland Schaeffer congratulates Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., for her Island Dream Dessert entry in the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic, as inspiration for the dessert. (U.S. Army photo by Timo Chef judge Roland Schaeffer congratulates Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., for her Island Dream Dessert entry in the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic, as inspiration for the dessert. (U.S. Army photo by Timohttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/chef-judge-roland-schaeffer-congratulates-sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-for-her-island-dream-dessert-entry-in-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timo-image212889179.html Chasity Mitchell, the family matters coordinated with the Air Force Sergeants Association, holds the Volunteer Excellence Award at Ellsworth Air Force Base, S.D., Sept. 19, 2017. The Volunteer Excellence Award recognizes federal civilians, family members, military retirees, and federal retirees with exceptional long term community support – not just a single act or achievement. Chasity Mitchell, the family matters coordinated with the Air Force Sergeants Association, holds the Volunteer Excellence Award at Ellsworth Air Force Base, S.D., Sept. 19, 2017. The Volunteer Excellence Award recognizes federal civilians, family members, military retirees, and federal retirees with exceptional long term community support – not just a single act or achievement.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/chasity-mitchell-the-family-matters-coordinated-with-the-air-force-sergeants-association-holds-the-volunteer-excellence-award-at-ellsworth-air-force-base-sd-sept-19-2017-the-volunteer-excellence-award-recognizes-federal-civilians-family-members-military-retirees-and-federal-retirees-with-exceptional-long-term-community-support-not-just-a-single-act-or-achievement-image222016010.html Stock Photo Hilton Hotel Nashville Tennessee USA Stock Photo Hilton Hotel Nashville Tennessee USAhttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-hilton-hotel-nashville-tennessee-usa-image4062056.html Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., strains a Hibiscus coulis for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Release Sgt. Aqueelah James, a U.S. Army Reserve Culinary Team member with the 3rd Medical Command (Deployment Support), Fort Gillem, Ga., strains a Hibiscus coulis for her Island Dream Dessert during the Practical and Contemporary Hot Food Cooking/Patisserie category at the 41st Annual Military Culinary Arts Competitive Training Event, March 7, 2016, at Fort Lee, Va. James, who earned a silver medal in the category, used the influences of her family heritage from the islands of Saint Kitts and Nevis and the Dominican Republic as inspiration for the dessert. (U.S. Army photo by Timothy L. Hale/Releasehttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/sgt-aqueelah-james-a-us-army-reserve-culinary-team-member-with-the-3rd-medical-command-deployment-support-fort-gillem-ga-strains-a-hibiscus-coulis-for-her-island-dream-dessert-during-the-practical-and-contemporary-hot-food-cookingpatisserie-category-at-the-41st-annual-military-culinary-arts-competitive-training-event-march-7-2016-at-fort-lee-va-james-who-earned-a-silver-medal-in-the-category-used-the-influences-of-her-family-heritage-from-the-islands-of-saint-kitts-and-nevis-and-the-dominican-republic-as-inspiration-for-the-dessert-us-army-photo-by-timothy-l-halerelease-image212889169.html Wayne Ojala, Airman & Family Readiness Center community readiness consultant, receives the Volunteer Excellence Award during the A&FRC Volunteer Program ceremony, April 27, 2017 at Little Rock Air Force Base, Ark. Ojala was recognized for fostering children from the local community; he spent more than 40 hours training to be a foster parent. Wayne Ojala, Airman & Family Readiness Center community readiness consultant, receives the Volunteer Excellence Award during the A&FRC Volunteer Program ceremony, April 27, 2017 at Little Rock Air Force Base, Ark. Ojala was recognized for fostering children from the local community; he spent more than 40 hours training to be a foster parent.https://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/wayne-ojala-airman-family-readiness-center-community-readiness-consultant-receives-the-volunteer-excellence-award-during-the-afrc-volunteer-program-ceremony-april-27-2017-at-little-rock-air-force-base-ark-ojala-was-recognized-for-fostering-children-from-the-local-community-he-spent-more-than-40-hours-training-to-be-a-foster-parent-image227443613.html Toronto, Canada. 5th October, 2016. Premier's Awards for Excellence in the Arts, Award recipient Dwayne Morgan (Literature- poet and spoken word artist) shows his daughter his Nominee award, AGO Credit: Linda Dawn Hammond/ Alamy Live News Toronto, Canada. 5th October, 2016. Premier's Awards for Excellence in the Arts, Award recipient Dwayne Morgan (Literature- poet and spoken word artist) shows his daughter his Nominee award, AGO Credit: Linda Dawn Hammond/ Alamy Live Newshttps://www.alamy.com/licenses-and-pricing/?v=1https://www.alamy.com/stock-photo-toronto-canada-5th-october-2016-premiers-awards-for-excellence-in-122617097.html Next page Recent searches: Search Results for Family Excellence Award Stock Photos and Images  (116) Page 1 of 2 12