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U.S. Air Force Airman 1st Class Octavios Tookes, a native of Yakima, Wash., and a cargo processor assigned to the 455th Expeditionary Aerial Port Squadron works with a civilian contractor as they spread out cargo straps prior to palletizing and shipping more than 101,054 pounds of food to Forward Operating Bases June 14, 2014. Airmen assigned to 455 EAPS worked at a fast pace with contractors to get food packed and loaded onto a C-130J Super Hercules from Dyess Air Force Base, Texas. The perishables had to be delivered within three hours of being removed from the freezer. Master Sgt. Cohen A.

U.S. Air Force Airman 1st Class Octavios Tookes, a native of Yakima, Wash., and a cargo processor assigned to the 455th Expeditionary Aerial Port Squadron works with a civilian contractor as they spread out cargo straps prior to palletizing and shipping more than 101,054 pounds of food to Forward Operating Bases June 14, 2014. Airmen assigned to 455 EAPS worked at a fast pace with contractors to get food packed and loaded onto a C-130J Super Hercules from Dyess Air Force Base, Texas. The perishables had to be delivered within three hours of being removed from the freezer.  Master Sgt. Cohen A. Stock Photo
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Image details

Contributor:

PJF Military Collection / Alamy Stock Photo

Image ID:

HEA0CM

File size:

7.1 MB (370.7 KB Compressed download)

Releases:

Model - no | Property - noDo I need a release?

Dimensions:

1935 x 1291 px | 32.8 x 21.9 cm | 12.9 x 8.6 inches | 150dpi

Date taken:

13 June 2014

More information:

This image is a public domain image, which means either that copyright has expired in the image or the copyright holder has waived their copyright. Alamy charges you a fee for access to the high resolution copy of the image.

This image could have imperfections as it’s either historical or reportage.

U.S. Air Force Airman 1st Class Octavios Tookes, a native of Yakima, Wash., and a cargo processor assigned to the 455th Expeditionary Aerial Port Squadron works with a civilian contractor as they spread out cargo straps prior to palletizing and shipping more than 101,054 pounds of food to Forward Operating Bases June 14, 2014. Airmen assigned to 455 EAPS worked at a fast pace with contractors to get food packed and loaded onto a C-130J Super Hercules from Dyess Air Force Base, Texas. The perishables had to be delivered within three hours of being removed from the freezer. Master Sgt. Cohen A. Young

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