German 3 Michelin star chef Marco Müller with Big Green Egg. One of the secrets of tender beef brisket is the "reverse" order: first heat it in the oven at low heat and then grill it hot in its own smoke just before cutting it

German  3 Michelin star chef Marco Müller with Big Green Egg. One of the secrets of tender beef brisket is the "reverse" order: first heat it in the oven at low heat and then grill it hot in its own smoke just before cutting it Stock Photo
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Image details

Contributor:

Georg Berg / Alamy Stock Photo

Image ID:

M61TT1

File size:

60 MB (3.5 MB Compressed download)

Releases:

Model - no | Property - noDo I need a release?

Dimensions:

5610 x 3740 px | 47.5 x 31.7 cm | 18.7 x 12.5 inches | 300dpi

Date taken:

26 January 2018

Location:

Am Kurbad, Sankt Peter Ording, Schleswig-Holstein, Germany

More information:

German Michelin star chef Marco Müller with Big Green Egg