Chinese Flavor Ingredients
RMID:Image ID:ABBM0H
Image details
Contributor:
Jonah Calinawan / Alamy Stock PhotoImage ID:
ABBM0HFile size:
63.5 MB (1.1 MB Compressed download)Releases:
Model - no | Property - noDo I need a release?Dimensions:
4080 x 5440 px | 34.5 x 46.1 cm | 13.6 x 18.1 inches | 300dpiDate taken:
9 June 2007More information:
A conceptual image of ingredients that define Chinese food flavours: Ginger (aka gingerroot), rice wine, soy sauce.