A farmer cuts into the rind of ripe cocoa pods to remove the pulp and cocoa seeds during harvest on a small farm February 23, 2015 in Isla de la Amargura, Careers, Colombia. Cocoa pods are dried and fermented becoming the basis of chocolate.
Captions are provided by our contributors.
RMID:Image ID:F77XG0
Image details
Contributor:
USAID / Alamy Stock PhotoImage ID:
F77XG0File size:
68.7 MB (5.2 MB Compressed download)Releases:
Model - no | Property - noDo I need a release?Dimensions:
6000 x 4000 px | 50.8 x 33.9 cm | 20 x 13.3 inches | 300dpiDate taken:
23 February 2015Location:
Isla de la Amargura, Careers, ColombiaMore information:
This image could have imperfections as it’s either historical or reportage.
A farmer cuts into the rind of ripe cocoa pods to remove the pulp and cocoa seeds during harvest on a small farm February 23, 2015 in Isla de la Amargura, Careers, Colombia. Cocoa pods are dried and fermented becoming the basis of chocolate.