. High school botanical note book [microform]. Botany; Botanique. Fig. 103.. Fisr. 105. HOT A NIC A Ij TEUMS. (c) Gourd or i'lyw, a luoditied biTiy, luiviiiK ii lim-d riiul, as in Pumi.kin, JSijuash, etc. (d) Po;/((', a flesliy p.seudocaii), the i)rodu(:t of a syn- cai'|)0us pi.stil, in wliich tlio tlcsliy layer coiisists cliiolly of ail enlarged calyx-tube, as in Poar and Apple (Fi^-. (e) Aggregated Fruit, a clustered and colierent mass of carpels, tlie product of a. ahv^le flower, as in Hasp- berry (Fig. 1!)7). (f) Muttipla Fruit, a clustered and colierent mass of carpels, each carpt" b

. High school botanical note book [microform]. Botany; Botanique. Fig. 103.. Fisr. 105. HOT A NIC A Ij TEUMS. (c) Gourd or i'lyw, a luoditied biTiy, luiviiiK ii lim-d riiul, as in Pumi.kin, JSijuash, etc. (d) Po;/((', a flesliy p.seudocaii), the i)rodu(:t of a syn- cai'|)0us pi.stil, in wliich tlio tlcsliy layer coiisists cliiolly of ail enlarged calyx-tube, as in Poar and Apple (Fi^-. (e) Aggregated Fruit, a clustered and colierent mass of carpels, tlie product of a. ahv^le flower, as in Hasp- berry (Fig. 1!)7). (f) Muttipla Fruit, a clustered and colierent mass of carpels, each carpt" b Stock Photo
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The Book Worm / Alamy Stock Photo

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REMPD2

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1475 x 1694 px | 25 x 28.7 cm | 9.8 x 11.3 inches | 150dpi

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. High school botanical note book [microform]. Botany; Botanique. Fig. 103.. Fisr. 105. HOT A NIC A Ij TEUMS. (c) Gourd or i'lyw, a luoditied biTiy, luiviiiK ii lim-d riiul, as in Pumi.kin, JSijuash, etc. (d) Po;/((', a flesliy p.seudocaii), the i)rodu(:t of a syn- cai'|)0us pi.stil, in wliich tlio tlcsliy layer coiisists cliiolly of ail enlarged calyx-tube, as in Poar and Apple (Fi^-. (e) Aggregated Fruit, a clustered and colierent mass of carpels, tlie product of a. ahv^le flower, as in Hasp- berry (Fig. 1!)7). (f) Muttipla Fruit, a clustered and colierent mass of carpels, each carpt" being the product of a separat(> riower, as in Pine-apple. The cone of the Pine may be regarded as a dri/ multiple fruit (Fig. IDS). (g) Acirssorji Fruit, one in which the most con- siiicuous part is neither a part of the pistil nor com- bined with it, as in Strawberry, where the con.spicuous iKirt is only the enlarged and brightly coloured receptacle, the true fruit consisting of the achenes which dot its surface (Fig. 1,0!)), and in Sweet Brier, where the lleshy outer part is a calyx-tube lined with a hollow recci)tacle which bears the true fruit (aclienes) on its inner surface (Fig. 200). THE SEED. Definition. The seed is the mature ovule, and is specially chaiacterized by the presence of tlie embryo or young plantlet. Parts. lNTE(;rMi;NT : formed by the develojinient of the coats of the ovule, and consisting of an outer and an inner layer. (a) Testa, the outer laj-er (Fig. 20(1). (b) Tegmen, the inner layer (Fig. SOC). In connection with the integument note (1) 77(6 Funiculus, already defined when describing the ovule. (2) The Ililum, or scar where the funiculus was attached. (3) The Micropyle, a minute opening through the integument. Also the following special ai)pendages : (1) Arit, an outgrowth of the funiculus or placenta, forming a more or less fleshy covering outside the true integument of certain seeds, as in the Climbing Bitter- sweet and the White Water Lily (Fig

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