Cezerye, a semi-gelatinous traditional Turkish dessert made from caramelised carrots, shredded coconut, and roasted walnuts, hazelnuts, or pistachios.

Cezerye, a semi-gelatinous traditional Turkish dessert made from caramelised carrots, shredded coconut, and roasted walnuts, hazelnuts, or pistachios. Stock Photo
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Image details

Contributor:

Cristina Alexe / Alamy Stock Photo

Image ID:

2BM15GH

File size:

48.5 MB (1.5 MB Compressed download)

Releases:

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Dimensions:

4626 x 3667 px | 39.2 x 31 cm | 15.4 x 12.2 inches | 300dpi

Date taken:

21 September 2019

More information:

Cezerye, a semi-gelatinous traditional Turkish dessert made from caramelised carrots, shredded coconut, and roasted walnuts, hazelnuts, or pistachios. A big tower of turkish delight layers of flavours

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