24 October 2019, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning about 2500 tunnels had been stored in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored there in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB

- Image ID: 2A65HBF
24 October 2019, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning about 2500 tunnels had been stored in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored there in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB Stock Photo
24 October 2019, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning about 2500 tunnels had been stored in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored there in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB Stock Photo

24 October 2019, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning about 2500 tunnels had been stored in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored there in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB

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Image ID: 2A65HBF

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24 October 2019, Saxony-Anhalt, Halberstadt: Fresh Stollen is stored in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Fresh Stollen is stored in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries a box of fresh Stollen into the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries a box of fresh Stollen into the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning about 2,500 tunnels had been stored in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Halberstadt Cathedral. In the morning about 2,500 tunnels had been stored in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Three cathedral galleries lie in a box. The bread-like cake, wrapped in linen and covered with icing sugar, is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Three cathedral galleries lie in a box. The bread-like cake, wrapped in linen and covered with icing sugar, is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Employees of the Halberstadt bakers and confectioners carry crates with fresh Stollen into the Remter cellar of the cathedral. Around 2,500 tunnels were stored there this morning. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Employees of the Halberstadt bakers and confectioners carry crates with fresh Stollen into the Remter cellar of the cathedral. Around 2,500 tunnels were stored there this morning. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz, master baker with the Halberstadt bakers and confectioners stores fresh Stollen in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz, master baker with the Halberstadt bakers and confectioners stores fresh Stollen in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Mathias Hlady, baker at the Halberstädter Bäcker und Konditoren, puts fresh Stollen into a steel shelf in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Mathias Hlady, baker at the Halberstädter Bäcker und Konditoren, puts fresh Stollen into a steel shelf in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz, master baker with the Halberstadt bakers and confectioners stores fresh Stollen in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz, master baker with the Halberstadt bakers and confectioners stores fresh Stollen in the Remter cellar of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries crates with fresh Stollen into the Remter cellar of the cathedral. Around 2,500 tunnels were stored there this morning. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries crates with fresh Stollen into the Remter cellar of the cathedral. Around 2,500 tunnels were stored there this morning. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Mathias Hlady, baker at the Halberstädter Bäcker und Konditoren, puts fresh Stollen into a steel shelf in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Mathias Hlady, baker at the Halberstädter Bäcker und Konditoren, puts fresh Stollen into a steel shelf in the Remterkeller of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz (r.) and Mathias Hlady (l.), bakers at the Halberstädter Bäcker and confectioners stand with freshly baked Stollen in front of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: Peter Potratz (r.) and Mathias Hlady (l.), bakers at the Halberstädter Bäcker and confectioners stand with freshly baked Stollen in front of the cathedral. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB
24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries crates with fresh Stollen into the Remter cellar of the cathedral. Around 2,500 tunnels were stored there this morning. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB - Stock Photo24 October 2019, Saxony-Anhalt, Halberstadt: An employee of the Halberstadt bakers and confectioners carries crates with fresh Stollen into the Remter cellar of the cathedral. Around 2,500 tunnels were stored there this morning. The bread-like cake covered with icing sugar is to be stored in the Remter cellar of the cathedral in the coming weeks and matured in the constant climate of the vault. The Halberstadt cathedral gallery will be cut on 30 November 2019 in the cathedral during a devotion. Photo: Klaus-Dietmar Gabbert/dpa-Zentralbild/ZB